At the end of a 5 hour decant, the nose peaked with cherry, strawberry,baking spice and a touch of licorice. Tart red fruit, oak and bright acidity on the palate with a nice long finish.
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could use some more time, the wine went well with Chinese chicken, air helped to bring out flavors and aromas of blackberry and dark cherry, high acid, good structure
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4/3/2010 - jdbcolumbus wrote: 90 Points
At the end of a 5 hour decant, the nose peaked with cherry, strawberry,baking spice and a touch of licorice. Tart red fruit, oak and bright acidity on the palate with a nice long finish.
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6/6/2008 - whits wrote: 86 Points
could use some more time, the wine went well with Chinese chicken, air helped to bring out flavors and aromas of blackberry and dark cherry, high acid, good structure
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3/19/2008 - KeithAkers wrote: 91 Points
nose: real soft plush nose with cherry, earth, and bits of spice
taste: very elegant and polished with cherry, plum, and spice
overall: a very classy pinot with nice silk and elegance
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