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  1. super007

    super007

    309 Tasting Notes

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Community Tasting Notes (1) Avg Score: 90 points

  • Pale Ruby
    More acid, light fruit, red berry notes
    Bright nose and palate
    Limestone comes through with earth / some spices reminiscent of vosnee
    Salinity

    Very enjoyable and easy drinking wine

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    The Pinot Noir here has been planted between 1970 and 1995. The terroir of this particular plot of land is notable for its high limestone content and thin soil. The commitment to organic viticulture is evident, even though official certification is not in place. When it comes to the winemaking process, the grapes are 100% de-stemmed, followed by a 10-day cold maceration. Subsequently, a 10 to 20-day fermentation with ambient yeast occurs within tanks. The wine is then aged for a period of 15 to 18 months in barrels, of which 20% are new. No fining or filtration processes are employed.

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Burghound

Vinous

  • By Neal Martin
    Servants of the Seasons: Burgundy 2021 (Jan 2023), 1/1/2023, (See more on Vinous...)

    (Domaine Sylvain Cathiard Bourgogne Hautes Côtes de Nuits Les Dames Huguette Red) Login and sign up and see review text.

Jasper Morris Inside Burgundy

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