Bright dark red, nose of vanilla, cola, pomegranate, Irish moss, anise... nice structured tannins, good balanced acid, red fruits, cola, meat jus flavours... tannins and jus flavours lasting well... went well with Manzo and Risotto!
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Very bright red. Slightly musky, raspberry-cherry nose. Tart cherry entry. Very well made. Needs time to develop, integrate and shuck off its acids. Good value.
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PnP. Garnet with fallow pink edge in color. Nose of cherries, red licorice, sweet tobacco and garrigue. On the palate: sour cherry, plums, sweet tannins and red apple skin. Fine-grained tannins are already well integrated, perceived on gums, cheeks and tongue. Long, astringent finish of sour cherry, sweet earth and slight wood spice.
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4/26/2024 - Scott4227 Likes this wine: 92 Points
Bright dark red, nose of vanilla, cola, pomegranate, Irish moss, anise... nice structured tannins, good balanced acid, red fruits, cola, meat jus flavours... tannins and jus flavours lasting well... went well with Manzo and Risotto!
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3/7/2024 - oakville72 Likes this wine: 88 Points
Very bright red. Slightly musky, raspberry-cherry nose. Tart cherry entry. Very well made. Needs time to develop, integrate and shuck off its acids. Good value.
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10/1/2023 - Henning13 wrote: 87 Points
Basic. Decent with pizza.
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9/28/2023 - caesar77 Likes this wine: 88 Points
PnP. Garnet with fallow pink edge in color. Nose of cherries, red licorice, sweet tobacco and garrigue. On the palate: sour cherry, plums, sweet tannins and red apple skin. Fine-grained tannins are already well integrated, perceived on gums, cheeks and tongue. Long, astringent finish of sour cherry, sweet earth and slight wood spice.
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