Served with baked yellow peppers stuffed with bulgur/feta/tomato/olives - good with this meal. Wine: very pale greeny gold, acid, citrus, grapefruit, very floral, acid
Do you find this review helpful? Yes - No
/ Comment
Thursday Night 5 for $5 (The Grapevine - Pocatello, ID): Pale yellow/straw, rich medium nose of citrus and grass. A little flat and one dimensional, ok balance with some alcohol showing. Off finish, needs more structure.
Do you find this review helpful? Yes - No
/ Comment
Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.
7/4/2009 - gkarlsson wrote: 80 Points
Served with baked yellow peppers stuffed with bulgur/feta/tomato/olives - good with this meal. Wine: very pale greeny gold, acid, citrus, grapefruit, very floral, acid
Do you find this review helpful? Yes - No / Comment
1/17/2008 - J_Hayden wrote: 82 Points
Thursday Night 5 for $5 (The Grapevine - Pocatello, ID): Pale yellow/straw, rich medium nose of citrus and grass. A little flat and one dimensional, ok balance with some alcohol showing. Off finish, needs more structure.
Do you find this review helpful? Yes - No / Comment