Lemon, lime, butter, and white flowers on the inviting nose. Unfortunately, the palate is blown away with oak spice. I totally lose the fruit. I don’t recall that from previous vintages. It’s still nice and well-made but not my preferred style.
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Nice wine that presents soft and lush. Lemmon curd, quince, and tropical notes with very low acidity mid pallet. The finish pulls this all together with a nice pop of acidity and a building warm spice that lingers long. Pair with baked or roasted fish.
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5/1/2024 - Bluecollar wrote: 91 Points
Similar to past notes and the standout of the tasting.
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3/23/2024 - Deegie Likes this wine: 88 Points
Lemon, lime, butter, and white flowers on the inviting nose. Unfortunately, the palate is blown away with oak spice. I totally lose the fruit. I don’t recall that from previous vintages. It’s still nice and well-made but not my preferred style.
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2/14/2024 - Bluecollar wrote: 91 Points
Nice wine that presents soft and lush. Lemmon curd, quince, and tropical notes with very low acidity mid pallet. The finish pulls this all together with a nice pop of acidity and a building warm spice that lingers long. Pair with baked or roasted fish.
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9/25/2023 - Bluecollar wrote: 91 Points
Soft and lush with loads of lemon, carried along by a refreshing brightness of acidity and balanced oak. Lingering spicy finish
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