Made from a single varietal of Chardonnay of 20-40 year old vines, spontaneous fermentation, aged on its lees for 24 months in old FR oak barrels. Medium+ intensity aroma of mildly reductive complex notes of flint, matchstick, lemons, orange zest, limes, biscuits, smoke, peach. Medium+ body, pleasantly creamy and juicy with crisp and vibrant acidity, echoing flavours from aroma, flinty mineral character.
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4/13/2024 - Ernestas Likes this wine: 91 Points
Made from a single varietal of Chardonnay of 20-40 year old vines, spontaneous fermentation, aged on its lees for 24 months in old FR oak barrels. Medium+ intensity aroma of mildly reductive complex notes of flint, matchstick, lemons, orange zest, limes, biscuits, smoke, peach. Medium+ body, pleasantly creamy and juicy with crisp and vibrant acidity, echoing flavours from aroma, flinty mineral character.
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