I like to cellar even white wine, including Roussanne, and my patience was rewarded. I enjoyed this 07 with an early summer (okay it's spring) Portuquesse dinner: 1) Tomate com Pimentos Marindaos e Oregaos (Tomato Salas with marinated peppers and oregano) 2) Cogumelos Marinados (Marinated Mushrooms) 3) Sardinhas de Escabeche (Sardines in Onion and Tomate Marinade) Served of course with sliced bread top browned...okay I embellished the manna in a Catalan style.
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10/17/2010 - philoserf wrote:
One of three opened for tonight's wee gathering.
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4/30/2009 - Bill Davis wrote:
I like to cellar even white wine, including Roussanne, and my patience was rewarded.
I enjoyed this 07 with an early summer (okay it's spring) Portuquesse dinner:
1) Tomate com Pimentos Marindaos e Oregaos (Tomato Salas with marinated peppers and oregano)
2) Cogumelos Marinados (Marinated Mushrooms)
3) Sardinhas de Escabeche (Sardines in Onion and Tomate Marinade)
Served of course with sliced bread top browned...okay I embellished the manna in a Catalan style.
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9/3/2008 - garywa wrote: 91 Points
thick, sweet, nice for a sweeter white, good buy
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