I am inexperienced and poor! I usually have Mouton Cadet Bordeaux in the evenings, sometimes with food, other times while I listen to music or work on the computer.
This wine had a fresh flavor, nice fruit like a zinfandel, but a depth that you get from a lot of small batch, well made wine. Casual, good value, nice memory of the taste. Second and third day after being uncorked were slightly richer flavor.
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Berries dominate on the nose and mouth. A bit flat with no legs. Nice wince to drink for no special occassion, but would not serve to guests that had a taste for wine.
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11/30/2008 - Claude F wrote: 86 Points
Nice surprise for a 2003 after 5 years, really opened up after about 45 minutes; medium body with berry flavours.
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2/26/2007 - whittyj wrote: 79 Points
This was a little better than average, I have had better. I'm from the Napa area and I'm used to California wines so this was not to my taste.
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3/5/2006 - tlm1956 wrote: 85 Points
I am inexperienced and poor! I usually have Mouton Cadet Bordeaux in the evenings, sometimes with food, other times while I listen to music or work on the computer.
This wine had a fresh flavor, nice fruit like a zinfandel, but a depth that you get from a lot of small batch, well made wine. Casual, good value, nice memory of the taste. Second and third day after being uncorked were slightly richer flavor.
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10/10/2005 - Charlie007 wrote: 82 Points
Berries dominate on the nose and mouth. A bit flat with no legs. Nice wince to drink for no special occassion, but would not serve to guests that had a taste for wine.
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1/23/2005 - rlysecky wrote: 87 Points
Black cherries, red berries, and herbs on the nose. Cherry flavors dominate the palate with a touch of herbs that linger on the finish.
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