Soft but structured tannins, approachable, up front grape flavors, full syrah depth with a dry finish, plesant nose but, light. Great with a bit of acidic food like tomato sause.
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2/7/2010 - TheEngineer wrote: 85 Points
Ripe Napa Valley syrah, soft, lacking in structure but good dark fruits,
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1/7/2010 - Old Course 72 wrote: 86 Points
Soft but structured tannins, approachable, up front grape flavors, full syrah depth with a dry finish, plesant nose but, light. Great with a bit of acidic food like tomato sause.
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