2007 Donnafugata Nero d'Avola Sicilia Sedàra

Community Tasting Notes (15) Avg Score: 85.2 points

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  2/5/2012 - BuzzzzOff Likes this wine:

  Drank at Chivasom

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  9/13/2011 - RBOND wrote: 86 Points

  We opened this bootle to cook with it, but drank the rest. The recipe was a fig wine sauce with shallots poured over a pork loin. Basic Sicilian wine. Good drinking, pleasant taste, nothing special

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  12/29/2010 - jpdel wrote: 86 Points

  A nice, rustic bottle, not fancy, but certainly drinkable.

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  11/19/2010 - mgribble94 wrote: 83 Points

  Thin tasting Italian red that paired better with food than it did standing alone later. Not bad for $7, but there's better out there in that under $10 range.

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  9/12/2010 - RBOND wrote: 85 Points

  We chilled it before serving as our first glass was served sitting in the hot tub after a long day sanding the dock. The smell was sweet and young with a hint of the ocean. Finished the rest of the bottle with Moroccan Tacos which the wine blended with very well. The fruit of the wine complemented the strong Mediterranean flavors of the spices of the meal. Looking forward to consuming the next bottle.

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