With aromas of mushrooms, earth, and barnyard, this ten year old pinot was not lacking in bright fruit flavors or ample acidity. This is a great example of what a Willamette Valley pinot can do when allowed to cellar. Certainly glad I have another bottle!
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Rich, dark and surprisingly dense appearance, nose and palate. Fruit is front and center: notes of black cherry, raspberry juice, tea, cola and earthy hints of elegance. Wonderful wine, I imagine it will age gracefully with a tightly knit but soft and velvety structure, moderate acidity and plush fruit.
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5/25/2015 - Jack howland Likes this wine: 91 Points
With aromas of mushrooms, earth, and barnyard, this ten year old pinot was not lacking in bright fruit flavors or ample acidity. This is a great example of what a Willamette Valley pinot can do when allowed to cellar. Certainly glad I have another bottle!
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4/6/2010 - sethmorgenlong wrote:
Rich, dark and surprisingly dense appearance, nose and palate. Fruit is front and center: notes of black cherry, raspberry juice, tea, cola and earthy hints of elegance. Wonderful wine, I imagine it will age gracefully with a tightly knit but soft and velvety structure, moderate acidity and plush fruit.
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7/27/2009 - orwines wrote: 90 Points
First night: 88. Second night 89. Third night: 90. This wine just got better and better. Super interesting juice.
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