Tasted April 25, 2009 at an offline. Served from magnum.
Opened and served immediately. Garnet color in the glass, clear hue throughout. Nose of briar patch, black olives, perfume and berries. Flavors of dried cherries and cranberries. Light to medium acidity, medium tannins, medium body. Drink now.
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4/25/2009 - wineismylife wrote: 89 Points
WIML89-90?
Tasted April 25, 2009 at an offline. Served from magnum.
Opened and served immediately. Garnet color in the glass, clear hue throughout. Nose of briar patch, black olives, perfume and berries. Flavors of dried cherries and cranberries. Light to medium acidity, medium tannins, medium body. Drink now.
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5/14/2005 - davidn wrote: 90 Points
Drinking wonderfully right now. Huge chocolate and oak vanilla with ripe plum and raw meat on the pallate. Nicely balanced. 25+ second finish. VGS!
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