Very oxidised style. Lifted but not unpleasant. Palate however is bitter, phenolic and oxidised at the same time. Perhaps appealing to some people but for me it lacks elegance.
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5/9/2010 - Santiago wrote: 78 Points
Very oxidised style. Lifted but not unpleasant. Palate however is bitter, phenolic and oxidised at the same time. Perhaps appealing to some people but for me it lacks elegance.
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