Tropical fruits: Mango and papaya, honey and tangerine. Leesy aromas reminiscent of sweet buttered biscuit (sur-lie?).
Sweet white fruit, especially pear, with a solid medium body and a zesty acidity. The finish is long-lasting with green apple and mango, peppery cumin and Indian spices.
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(12.5%) The delicate Moscofilero (70%) blends with the Roditis (30%) which is decidedly not and the result is splendid. Pure lemon flavors with floral overtones on a mineral backbone with bracing acidity. Crisp & refreshing; this one is perfect for the patio but even better with seafood.
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Good but still Chardonnay like for me ( as I've no clue what grape and neither did sweet waiter!.. However was v. Good w/ fish, ambiance and mood .. :)
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Reminds me of a pinot grigio ... low acidity, a bit of citrus and pear. Refreshing, but a little vegetal on the finish which keeps my score lower than it would be.
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7/21/2012 - la dut wrote: 85 Points
Golden with amber hues.
Tropical fruits: Mango and papaya, honey and tangerine. Leesy aromas reminiscent of sweet buttered biscuit (sur-lie?).
Sweet white fruit, especially pear, with a solid medium body and a zesty acidity. The finish is long-lasting with green apple and mango, peppery cumin and Indian spices.
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11/6/2010 - Jason Rzutkiewicz Likes this wine: 88 Points
(12.5%) The delicate Moscofilero (70%) blends with the Roditis (30%) which is decidedly not and the result is splendid. Pure lemon flavors with floral overtones on a mineral backbone with bracing acidity. Crisp & refreshing; this one is perfect for the patio but even better with seafood.
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10/4/2010 - Lulu2 wrote: 84 Points
Good but still Chardonnay like for me ( as I've no clue what grape and neither did sweet waiter!.. However was v. Good w/ fish, ambiance and mood .. :)
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9/18/2010 - snaff wrote: 84 Points
Reminds me of a pinot grigio ... low acidity, a bit of citrus and pear. Refreshing, but a little vegetal on the finish which keeps my score lower than it would be.
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