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Community Tasting Notes (1) Avg Score: 86 points

  • Really enjoyed this. Not a lot going on in the nose at this point. On the dry side, which is what we like if we are drinking rose. Enjoyed it with some thick pork chops cooked on the Big Green Egg that were seasoned with white wine worcesterchire, lemon pepper seasoning and onion powder. Side dish of lemon couscous and blistered baby tomatoes. The rose held up quite well against the food and was very refreshing on a warm summer evening.

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