Community Tasting Notes (1)

  • Hotel Terravina (Southampton, UK): -- popped and poured --
    -- tasted non-blind over approx. 30 minutes --

    Intense Nose of ginger, coconut, and musky spice. Sweet with decent acidity on the palate. Hides its 15.5% alc. very well. Intense flavors of pecan, coconut, and baking spice. Was a wonderful companion to my ginger/coconut parfait --- really, I can’t imagine any other wine that would have paired better with the dish than this one did. Very nice wine. Drink now (or hold for a few years, perhaps?). Bottle kindly provided by gpowell1978.

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