2007 Aubichon Pinot Noir Reserve

Community Tasting Notes (9) Avg Score: 89.9 points

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  9/21/2014 - Mojo47 Likes this wine: 92 Points

  Initially closed and thin. Decanted and changed quickly. By 2 hours it developed into a wonderful full bodied wine with an undertone of non-cloying sweetness. Went extremely well with salmon and Pacific northwest seasoning (would not go with soy glazed salmon). An excellent multi-dimensional Oregon pinot but needs several hours of decanting.

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  1/15/2013 - pinothoarder wrote: 88 Points

  Decanted 1 hour and consumed over 4 hours. My prior cellar notes indicate that this was 2nd place finisher from the 2010 Portland Indie Wine Festival. (1st place for that year’s event was the ’07 Le Cadeau, Cote Est; 90 pts) With some time-perspective, this is really just an average+ wine from an average-minus vintage. A little acidic; as are a lot of the ‘07s, but good aromatics. $25 would be a fair price, but I wouldn't pay more than that; drink now.

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  2/11/2012 - DataSquid wrote:

  Lovely. Smoky, a bit of dried fruit, and not too much body. My kind of pinot!

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  7/20/2011 - Adam T 12 wrote: 93 Points

  A year in the cellar has done wonders. Great nose, very floral, bursts out of the glass. Palate is still smooth but has developed more of a wow factor. I wish I had more!

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  11/13/2010 - beezer6 wrote: 89 Points

  Pinot Days 2010 (Navy Pier - Chicago, IL): Smoke driven with some nice earth and shroom.

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