Canary yellow hue. Nose is muted. Hints of mango and pineapple sage. In the mouth it totally delivers. Wave after wave of white peach, lime, white pepper and woodruff. Long finish of lime zest. Unctuous and hedonistic stuff. I'm not that familiar with California's white Bordeaux wannabes, but I'd think it's probably at its zenith now.
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Not as good as the last two bottles. This one came off a little acidic. Maybe it was a bad food pairing or maybe this one is on the decline. Still very good but not as good as expected.
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8/2/2022 - SpitzNV Likes this wine: 93 Points
Canary yellow hue. Nose is muted. Hints of mango and pineapple sage. In the mouth it totally delivers. Wave after wave of white peach, lime, white pepper and woodruff. Long finish of lime zest. Unctuous and hedonistic stuff. I'm not that familiar with California's white Bordeaux wannabes, but I'd think it's probably at its zenith now.
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1/2/2015 - kbhiggins wrote: 90 Points
Not as good as the last two bottles. This one came off a little acidic. Maybe it was a bad food pairing or maybe this one is on the decline. Still very good but not as good as expected.
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5/8/2014 - jsander wrote: 95 Points
Really nice quaffing wine with amazing balance and complexity in an aged white. Deep apricot color. Drink up if you have any of these beauties left.
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3/24/2014 - ToddS Likes this wine:
These are finally starting to come together, losing the rough edges.
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2/20/2014 - Javachip wrote: 88 Points
Label reads "Sonoma County." 50:50 sauvignon blanc: semillon. Faintly hazy light straw color. Notes of pear, golden kiwi, hard-boiled egg, lawn clippings. Noticeable alcoholic heat.
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