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Dinner at Guy Savoy Singapore
Tasted November 17, 2012 by steinersing with 627 views
Flight 1 (6 notes)
White - Sparkling
1995 Krug Champagne Vintage Brut
93 points
from Jero - great acidity, just a bit tight still and perhaps a bit yeasty? many years ahead
Red
1972 Maison Leroy Gevrey-Chambertin 1er Cru Champeaux
93 points
elegant and weightless intensity - very present, nice sweetness
Red
1983 Paul Jaboulet Aîné Hermitage La Chapelle
90 points
from magnum - a bit vegetal? Needed food. Good but probably not spectacular
White
2003 Morey-Blanc Montrachet
93 points
expressive, not as ripe as I thought the vintage would be but quite rich
White - Off-dry
1990 Egon Müller Scharzhofberger Riesling Auslese
93 points
sweetness almost gone - now great complexity, minerals and quite dry
Red
1970 Bodegas Vega-Sicilia Ribera del Duero Único
97 points
had three different bottles - all stellar - open, lush, opulent