"Mr. & Mrs. White" Anniversary Dinner
Friends' Rooftop, Pok Fu Lam, Hong Kong
Tasted September 28, 2019 by Goldstone with 163 views
Introduction
Best friends' wedding anniversary and a rooftop dinner to enjoy the coming of the cooler season to Hong Kong.
Flight 1 - Aperitif (1 note)
Watching the sunset across the South China Sea
White - Sparkling
2002 Pol Roger Champagne Cuvée Sir Winston Churchill
France, Champagne
Drank as an aperitif in large white wine glasses.....even more expressive than drinking it from large flutes the week before (see my earlier notes). This is so more-ish...fresh, elegant but already showing the underlying masculinity of the Sir Winston Churchill marque. This will likely last forever but it is so hard not to open a bottle already.
Flight 2 - Pre-Dinner White (1 note)
"Mr White" wanted my opinion on this....I politely forgot to take the glass downstairs to dinner.
White
2000 Querciabella Batàr
Italy, Tuscany, Toscana IGT
Half-deep yellow gold. Very slightly oxidative nose, fresh almonds, lanolin, warm unobtrusive oak. Palate is rich, beeswax polish, buttery, very rounded. Lots of beeswax but without sweetness. Low to moderate acidity. Better with food (Iberico ham) but more a curiosity than something to write home about. Should have been drank at least 5 years ago. I declined a top-up.
Flight 3 - Sashimi/Sushi Salad (2 notes)
After the 2000 Batar, I had higher expectations of the same vintage from D'Yquem's white Bordeaux. I have never 'got' this wine and tonight was no exception....everyone agreed and we didn't finish the bottle. Fortunately, a super, young white Burgundy rode to the rescue.
White
2000 Lur-Saluces "Y"
France, Bordeaux, Bordeaux Supérieur
Bright and fresh-looking darker yellow gold. Nose is warm lemon, lanolin, muted. Palate is fresh acidic bite on initial attack, very slightly honeyed but dry. Very heady but quite elegant. Medium weight. Lacks character....when last drank a year ago I wondered whether it was in a dull phase but now I have concluded it is just dull and ridiculously expensive.
White
2014 Domaine Leflaive Puligny-Montrachet 1er Cru Les Folatières
France, Burgundy, Côte de Beaune, Puligny-Montrachet 1er Cru
Bright silvery gold colour. Nose is shy but interesting spice and floral pollen notes if you chase it. Palate shows a lot of young promise...really fresh and bright acidity, white stone fruits melded with spicy elegant and restrained oak. Really well-made in a linear manner. Revisit in 3-5 years.
Flight 4 - Rare-Grilled Australian Dry-Aged Sirloin & Rib-Eye with light salad (2 notes)
Red
1998 Château La Conseillante
France, Bordeaux, Libournais, Pomerol
Two bottles opened for a couple of hours but not decanted. Semi-transparent deep ruby colour . Nose is meaty, perfumed, musk on a summers night. Palate is beautiful, fresh acidic attack, really lovely and elegant tannic structure. Wow... the palate is really singing. so more-ish. Absolutely La Conseillante. Medium but really agreeable resonance and reverberance. It has unfurled somewhat since I last drank it a year ago. Very classy indeed. 91+
Red
1988 Paul Jaboulet Aîné Hermitage La Chapelle
France, Rhône, Northern Rhône, Hermitage
Not decanted...no need. Opaque deep bright jewelled black/ruby colour just turning transparent at the rim edge. Nose is gosh... immediately captivating garrique, deep black plum, really fresh, alive and open, hints of liquorice root, star anise, blackberries in the background. Palate is bright acidity, crisp blackberry fruit, bright tannins with super structure, high acidity but in a freshness enhancing way. Really elegant and fully mature but this bottle had years of life ahead of it. Medium weight and resonant reverberence inside the head on the finish but so long and elegant. My last and absolutely my best bottle from a case of 12. Adieu. 94+
Flight 5 - Artisanal French Cheeses.....including Epoisses (1 note)
Our contribution to the dinner
Red
1998 Vieux Château Certan
France, Bordeaux, Libournais, Pomerol
Our host doesn't like to decant his wines, which was a pity in this case. Semi-opaque black/ purple colour. Nose is nicely perfumed, smoky, spice-infused red currant fruits. Palate is fresh but matured soft tannins, good berry-driven acidity, rounded and integrated but still with an attractive tannic angular structure. Elegant. Still young. Really enjoyable. Slightly immature in terms of length and resonance on the finish. Can improve significantly with decanting or 5 years' more age. Not so compelling as the Ch La Conseillante 1998 we drank in tandem.
Flight 6 - Conversation.....too long after Midnight (1 note)
I was surprised this didn't hurt me in the morning....likely because it is fully matured and had thrown the bad stuff as sediment.
Red - Fortified
1975 Dow Porto Vintage
Portugal, Douro, Porto
From a magnum not decanted but with tons of sediment encrusted on the shoulders of the bottle. Very surprisingly light watery rose-gold in colour. Nose is emulsion paint but with higher toned notes of nail varnish remover. Vanilla pods come out with more time in the glass. Palate is powerful, linear, lots of autolytic elements verging towards towards paint stripper and gasoline. Then an astringent element of strawberry candy. With extended time a high alcohol but light cognac wrapped in a Christmas pudding element emerges which is very alluring. Deceptively complex and massively but subtly mountingly reverberant inside the head. Lightness remains the overwhelming impression. Fully mature. WOW!
Closing
Fab....as always.
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