3/29/24, 5:21 AM - Indeed it is, because the finesse and perfume of a top aged Volnay Premier Cru is for me rather special. The flavour and aroma profiles are obviously different but it is the filigrane character of aged DdC that I find comparable and really appreciate.
3/30/24, 10:06 AM - Hi Chatters. Thanks for the comment. You clearly also have a real soft spot for DdC. You have greater breadth in your collection, I have more of individual wines due to en primeur purchase minimum bottle number limitations: red 1978, 1988, 2005, 2008, 2010, white 2009, 2010, 2011. We have other things in common and your reviews are much appreciated because of the not uncommon overlap in interest or wines in the cellar. I grew up in Australia, my interest in wine developed during a time in Adelaide, and when I left for a job in Switzerland I shipped 600 bottles with me: aided by the fact that Switzerland considered wine to be household goods and therefore free of tax or duty if owned more than six months. My moniker comes from my fondness for Redman and Eric Brand Coonawarra of that time - not unlike DdC in that they were characterised by finesse and balance rather than extraction or power. These were A$2 wines back then, with Grange “expensive” at A$10. Another personal favourite was the Chateau Reynella Claret Vintage Reserve line. Now there only a few odds and sods left from that original 600. Standouts from those drunk were the Lindemans Bin number Hunter River Burgundies and the Leo Buring White Label Show Reserve Bin # Rieslings from Watervale and Eden Valley (just from memory without going back to my old pre-CellarTracker pen-and-paper notes). I look forward to seeing many more of your notes in the future.
4/1/24, 3:26 AM - Your guess is correct. I came in 1979 initially for 2 years and never left (except for holidays, with occasional winery visits, especially to the Hunter, with limited bottle purchases). I hope indeed for you that the situation with the secondary market for DdC continues. The reasonable prices for DdC red (unfortunately not the white) are of course helped by the fact that the château has traditionally not been greedy on the initial primeur market.Cheers,red_man
9/4/23, 12:56 PM - from the very positive review and the 93 score do you really not like this wine - or just hit the wrong button?
3/26/22, 9:12 AM - Sorry would like to help but this was a single bottle orphan that had simply been forgotten in the cellar. I did not intend to keep it so long. I am of almost the same age as your father-in-law and have very fond memories of the friendly Happy Valley winery tasting room and of the cheerful and enthusiastic owners. A long time ago now. I wish your father-in-law a great birthday.
3/26/22, 9:14 AM - It is great how wines can hold (and jog) old memories
1/12/22, 10:56 AM - Sorry a typo to be corrected, it was 2005. Thanks for picking this up.
7/14/21, 12:25 PM - Yes it is drinking very well indeed (I am in fact still relishing the last glass). Fortunately, because this was the first of 6 half-bottles. This will easily keep for another 5 or 10 years but I do not see much potential for further improvement
7/14/21, 12:33 PM - By the way, I tend to disagree with an earlier review that suggested this wine needs a lot of air. Personally I think it was perfect soon after opening and if anything slightly lost some of the necessary freshness with time - although it still remained great over the couple of hours until the shared half-bottle was finished.
7/4/21, 12:15 PM - You are very welcome. This particular wine was provided at dinner by my son-in-law and, as you can gather from the review, was greatly appreciated
11/30/20, 10:28 AM - Thanks you are right. For some very good reason I was not 100% concentrating. I will do a quick edit.
5/20/20, 12:25 PM - jh270457 thanks for the comment. ‘86 is a year that I bought extensively en primeur - L. Barton, Cos d’Estournel, Cos Labory, Mouton Baronne, Clerc Milon, Gruaud Larose, Talbot, Lagrange etc and my personal preference has turned out to be for those with a light touch so that the typical vintage austerity did not dominate - and this could not be achieved by simply ramping up the fruit extraction. So perhaps surprisingly my favourites in the year are Prieure Lichine, Haut Bages Liberal and (surprisingly) Cos Labory - for all of which the cases are now gone and enjoyed.
7/3/15, 12:32 PM - I also have the 1999 Camus Latricières in 750ml bottles and for QPR I would agree - not at the top level but worth the reasonable price. I had just hoped for a bit more from the Chambertin in magnum from such a renowned vintage. Maybe it was just bottle variation - an earlier bottle was better from memory (and my notes)
Thanks for letting us know about this problem. We will review your comments and be in touch soon with an update.
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