Community Tasting Note

TashNYC wrote:

Saturday, February 6, 2021 - What a beautiful wine! Red and dark fruit, cherry, violets, flowers, oak and forest floor. Tasty with the pate (duck, pork and pheasant) but really this wine needed nothing and was just delicious on its own. We drank it all before the slow-roasted duck was ready to serve.

It had been decanted for perhaps 1-2 hours. I feared it was "too soon" to drink this wine, but it drinks well now.

Drink now or age.

Post a Comment / View TashNYC's profile
4 people found this helpful, do you? Yes - No / Report Issue (5,362 views)