Does not like this wine:

Friday, September 24, 2021 - Pinot under $100 (East Bistro): Clearly Burgundy but made in a heavily oaked style, way too much vanilla and black fruits with a cherry cola note. Really dislike Bouchard reds.

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3 comments have been posted

  • Comment posted by WineGuyDelMar:

    9/26/2021 5:14:00 PM - I’m not sure judging a Producers entire portfolio based on one of their least expensive offerings is really fair. Have you tried their more expensive offerings? Chambertin Clos de Beze is pretty great. IMO

  • Comment posted by melvinyeowq:

    9/27/2021 12:03:00 AM - Have tried enough Bouchards at a lower level to know that they are not my cup of tea, and I think the other big negoces do a much better job even at this level. Haven't tried any of their top bottlings but that's to be expected if they are excellent!

  • Comment posted by WineGuyDelMar:

    9/27/2021 8:14:00 AM - In general (at least to me) the lower priced offerings from most Burgundy Producers fall short. I buy them with low expectations and if they are better I am surprised. They are mostly just quaffing wines. I am buying Oregon PN now as a substitute for these wines and only concentrating on the good Burgundies now. If I'm wrong on an Oregon PN it's $30 instead of $50 or $60 so don't feel as bad. Lol

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2016 Bouchard Père et Fils Gevrey-Chambertin

(see all 54 vintages)

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