Clear light yellow, lemon, honeysuckle, white pear and jasmine on the nose, tart and lacy on the palate with tangy citrus and lees, clean finish with green tea, saline, flint and chalky notes
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The Clone is a Djion clone and then its block specific as well.
More lemon and lime, herbs and savoriness on the palate and nose. Very interesting stuff. Still has the ocean aromas but more delicate and subtle. More trapped C02, less S02.
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5/31/2015 - duchamp wrote: 91 Points
Clear light yellow, lemon, honeysuckle, white pear and jasmine on the nose, tart and lacy on the palate with tangy citrus and lees, clean finish with green tea, saline, flint and chalky notes
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5/14/2015 - Ben Christiansen wrote:
The Clone is a Djion clone and then its block specific as well.
More lemon and lime, herbs and savoriness on the palate and nose. Very interesting stuff. Still has the ocean aromas but more delicate and subtle. More trapped C02, less S02.
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7/22/2014 - Vinophiliac559 wrote: 83 Points
Granny Smith green apples and grapefruit. Decent unoaked chard.
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