Community Tasting Notes (4) Avg Score: 92.3 points

  • Jolie robe rubis. Au nez ça pinote bien, la corbeille de fruits rouges est bien là, avec un petit côté fumé. En bouche c'est long, les tanins sont fins, un grand plaisir déjà maintenant et cela s'améliorera encore certainement avec le temps!

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  • Very nice overall! Nose shows a mixture of an intense minerality and sulfur, plus some classic Pinot berries. The palate is very well balanced, with good acidity but also a certain generosity. Good length. Drinks well now, but can certainly be kept much longer. A very interesting wine!

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  • This owner apparently wirked for Jacques Tatasciore who probably makes Switzerland’s best Pinot. This wine here is seriously good. Lots of Vosne spice, reminding me of Grivot’s 2007 Beauxmonts whixh I had the other day. Soft and succulent, very fragrant, ploshed mouthfeel. 94+

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  • Decanted for 2 hours. Very aromatic, seductive and pretty, with notes of sweet black cherries, dark plum, sweet spices of cinnamon, vanilla, christmas spices, there is also a dark mineral note here, as well as some smoke, tobacco, animalic notes and a touch of dark chocolate and espresso. Medium-full bodied, this seems a little riper than the 2016 I had just a few weekds ago, with medium+ acidity and some medium+ tannin that will still need a moment to integrate. There is a touch of warmth too, but not disturbing. Good length. A very pretty Pinot Noir from this excellent producer. Ideally, I would give this another 2-3 years in bottle to integrate some more, but it‘s already hard to resist. (92-94)

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