A smokey meat and dark cherry on the nose this Pinot is a blend the first time due to fires in 2009 from Tasmania Mornington and Henry fruit from company vineyards and growers then it picks up best Pinot in Adelaide show and 4 gold its is still holding its fruit with a slight sour cherry kick on the palate then soft smooth finish only have 1 bottle left and thinking its needs to be consumed in the next 2-3 yrs Andrew Fleming the wine maker is a wiz with both Pinot and chard from the Yarra valley
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(mid-winter Brunner@Mich&Bo's) Dark florals and soft raspberries and strawberry, elegant perfume, as reflecting its deep purple colour. Well integrated palate of plums, barnyard leathers,confection, light earthy loam, savory sousbois, chinese herbs, and sweet cool tea, ending long with leather and more minty fruit. Would try again in 5-8 years.
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Complex red-fruited nose featuring wild strawberry. Brambly strawberry on the palate, Good acidity. Medium tannins. Complex and complete finish. Maturing nicely.
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7/22/2017 - WwwThommo Likes this wine: 89 Points
A smokey meat and dark cherry on the nose this Pinot is a blend the first time due to fires in 2009 from Tasmania Mornington and Henry fruit from company vineyards and growers then it picks up best Pinot in Adelaide show and 4 gold its is still holding its fruit with a slight sour cherry kick on the palate then soft smooth finish only have 1 bottle left and thinking its needs to be consumed in the next 2-3 yrs Andrew Fleming the wine maker is a wiz with both Pinot and chard from the Yarra valley
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7/8/2013 - JerM wrote: 92 Points
(mid-winter Brunner@Mich&Bo's) Dark florals and soft raspberries and strawberry, elegant perfume, as reflecting its deep purple colour. Well integrated palate of plums, barnyard leathers,confection, light earthy loam, savory sousbois, chinese herbs, and sweet cool tea, ending long with leather and more minty fruit. Would try again in 5-8 years.
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4/5/2013 - startinoz wrote: 93 Points
Complex red-fruited nose featuring wild strawberry. Brambly strawberry on the palate, Good acidity. Medium tannins. Complex and complete finish. Maturing nicely.
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3/18/2012 - Whidah wrote: 85 Points
Light strawberry nose, medium garnet color, round and balanced in the mouth. A touch tannic still, but a womderful accompaniment to cheese.
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10/1/2011 - DanRo wrote: 84 Points
Équilibré et doux. Un pinot noir moins charnu que les nouveaux monde typiques.
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