Chez Gr, magnum, opened an hour, perfect cork and level - darkish ruby, mature robe; cherry, mineral, earth and touch of spice, quite complex; medium bodied, decent line and length, reserved if not particularly concentrated, less complex than nose, upside, 15+ years. VGI (17).
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11/23/2023 - jono9999 Likes this wine: 95 Points
Not as sophisticated as it might be, but yummy with prime rib
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9/2/2023 - liber Likes this wine: 90 Points
Chez Gr, magnum, opened an hour, perfect cork and level - darkish ruby, mature robe; cherry, mineral, earth and touch of spice, quite complex; medium bodied, decent line and length, reserved if not particularly concentrated, less complex than nose, upside, 15+ years. VGI (17).
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4/30/2023 - Vas19 wrote: 90 Points
An older school style of burg, I prefer the newer style being made at this address since 2015/16.
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2/5/2023 - Diane (LI) wrote:
Brambly, peppery, touch of oak, with rich fruit. Long, tannic finish. Enjoyed with honey mustard salmon.
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8/30/2021 - neilsforest Likes this wine:
Really quite closed for c2+ hours. After that, rewarding with good nose and decent length on the finish
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