Ruby turning clear bright garnet. The nose is nervous, with herbal and leafy notes, backed by a slight caramel notes, with slight red fruit. Tense and nervous on the palate, ending in a long finish. I believe it is at peak or near it.
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Comes across both visually and aromatically as quite 'unfiltered'. No judgment cast there, just statin' the facts. Builds quite a bit aromatically, though, as the bottle opens -- very earthy and quite of the place. Palate: smooth and sublime almost throughout. Great balance and texture. Quite ethereal, really. Never powerful -- which is quite fine by this taster's POV. No need to rush to drink, but no perceptible reason to wait, either.
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Dusty with bricking throughout. Spice, sandalwood, red and black fruited. a bit more acidity but not in a bad way. In a nice zone. Maybe even peak or close to it but with a long plateau.
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(Alain Hudelot-Noëllat Vosne-Romanée 1er Cru Aux Malconsorts) Cloudy, bricking, medium dark cherry red color; tart red fruit, bell pepper, earthy nose; tart red fruit, bell pepper palate; medium finish
9/2/2023 - jfpwine Likes this wine: 90 Points
Ruby turning clear bright garnet. The nose is nervous, with herbal and leafy notes, backed by a slight caramel notes, with slight red fruit. Tense and nervous on the palate, ending in a long finish. I believe it is at peak or near it.
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3/31/2019 - wardamnwine wrote: 92 Points
Good stuff, can drink now or hold slightly longer
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12/18/2016 - Sycamore Likes this wine: 92 Points
Comes across both visually and aromatically as quite 'unfiltered'. No judgment cast there, just statin' the facts. Builds quite a bit aromatically, though, as the bottle opens -- very earthy and quite of the place. Palate: smooth and sublime almost throughout. Great balance and texture. Quite ethereal, really. Never powerful -- which is quite fine by this taster's POV. No need to rush to drink, but no perceptible reason to wait, either.
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9/24/2015 - FYC wrote:
Dusty with bricking throughout. Spice, sandalwood, red and black fruited. a bit more acidity but not in a bad way. In a nice zone. Maybe even peak or close to it but with a long plateau.
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5/7/2015 - clayfu wrote:
hour slow ox, round, soft, sweet, starting to settle into the tea leaf phase of vosne. It's at the peak I feel
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