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Community Tasting Notes (34) Avg Score: 91.1 points

  • Two hours in the decanter.

    Classic blackcurrent and mint/eucalyptus nose with a touch of vanilla and spice from the oak. With air a touch of leather and leafiness which increases complexity.

    On the palate lovely soft fruit and mint chocolate tones. Cinnamon joins from the oak with a beautiful plush mouthfeel. The tannins are integrated and the acidity still nicely balanced.

    Definitely in its peak drinking window but no signs of a downward incline. It’s a really solid enjoyable Coonawarra Cabernet, but just lacks a bit of complexity and weight to make it top draw. But for around 35-40SGD it’s great value.

    I’m not sure that complexity will come with additional time so while ageing won’t hurt the pull of the corkscrew is calling.

    2 people found this helpful, do you? Yes - No / Comments (1)

  • Once it breathed very impressive nose of dark fruits violets perhaps some licorice notes and a touch of mint. Explosion of blackberries and blackcurrants in the mouth with refined tannin and little oak left. There is great length driven by a good amount of acidity with small follow-up waves of that glorious fruit. Missing the tannin structure of a first growth but surely Australia's best value Coonawarra. Great condition under screw cap. Years of good life yet.

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  • Very nice wine, considering the price I paid for it. Dark inky purple, and fruit nicely balanced the other flavours like menthol and leafiness. In a nice place but no hurry to drink. We very much enjoyed this smooth drink, on a random visit to the neighbours

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  • From 75cl screwcap, decanted 1 hour (initially a bit clunky, it continued to improve until the final drop). Exactly as noted on 25.10.2022. 91–92P

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  • From 75cl screwcap, decanted 30 minutes off considerable slimy sediment. In perfect condition (duh—screwcap—can someone please communicate this in Italy, France, Spain...) Gorgeous supple blackcurrant fruit; buffered, glycerine-rich, silky-smooth texture; gentle, lifted eucalypuus and mint notes; long, satisfying, acid-tingling finish. A beautiful Cabernet, an amazing bargain at 20 EUR German retail on release, up there with my best memories of Coonawarra CS. Good now and for at least 5 years to come. 92P

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