Mid yellow acknowledges maturity of the wine. Hazel nuts, pineapple and mineral notes. Palate is rich and finish moderately long and balanced. I always enjoy this wine.
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Pear and preserved pineapple in a buttery, creamy package but not as overtly oaked as I recall from a late 2016 tasting. Not complex, and not spectacular in any way but a great match for my food today - cod pan-fried in butter with crispy bacon and dill-seasoned potato mash with beurre noisette. Good wine and what I wanted when I reached for but there are as good or better Bourgogne Blancs for less money.
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Beautiful meursalt drinking very well now. Lots of minerality with just the right acidity, at its peak after 2-3 hours out of the bottle at 9-10 degrees celcius.
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4/5/2022 - bcolbath wrote: 90 Points
My last bottle. Much better than I remembered. Nice body and color. Drank it over two days and it seemed to get even better. Looking for more.
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12/24/2018 - Milos Likes this wine: 89 Points
Mid yellow acknowledges maturity of the wine. Hazel nuts, pineapple and mineral notes. Palate is rich and finish moderately long and balanced. I always enjoy this wine.
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3/16/2018 - jrick wrote: 89 Points
Pear and preserved pineapple in a buttery, creamy package but not as overtly oaked as I recall from a late 2016 tasting. Not complex, and not spectacular in any way but a great match for my food today - cod pan-fried in butter with crispy bacon and dill-seasoned potato mash with beurre noisette. Good wine and what I wanted when I reached for but there are as good or better Bourgogne Blancs for less money.
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8/1/2017 - Milos Likes this wine: 90 Points
Again, everything a village Meursault should be and then some. Time to drink up. (90)
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1/21/2017 - TrondVV Likes this wine: 90 Points
Beautiful meursalt drinking very well now. Lots of minerality with just the right acidity, at its peak after 2-3 hours out of the bottle at 9-10 degrees celcius.
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