Bien qu' offrant une très belle griotte et qq epices, sa délicatesse à l'attaque est toutefois entachée par des amers légers, en décalage, en phase avec des arômes végétaux signants un millésime compliqué (comme -souvent- les 11). Du coup, le vin semble un peu anguleux et sèche en finale. Dommage, le style semble intéressant par son joli fruit croquant et son profil étiré.
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red fruit, bright nose with some mustiness. Earthy, dirt, pepper, leather. Tomato leaves
Light bodied, red fruit, long finish. Leather, black cherry, earth. Tomato leaves Well balanced. Complex enough for the price.
I kept drinking and there were more flavors as the wine opened up. Lots more complexity than I originally thought. Smoked meat, more leather. Delicious.
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5/4/2016 - Raage wrote: 87 Points
Bien qu' offrant une très belle griotte et qq epices, sa délicatesse à l'attaque est toutefois entachée par des amers légers, en décalage, en phase avec des arômes végétaux signants un millésime compliqué (comme -souvent- les 11). Du coup, le vin semble un peu anguleux et sèche en finale. Dommage, le style semble intéressant par son joli fruit croquant et son profil étiré.
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3/25/2015 - chatters wrote:
Burgundy Tasting (Ivy, George Street, Sydney): Medium plus intensity cherry, stalks and spice…sweet fruit and berry. Bit obvious but nice.
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2/16/2015 - poptart_mcstrudel wrote: 82 Points
red fruit, bright nose with some mustiness. Earthy, dirt, pepper, leather. Tomato leaves
Light bodied, red fruit, long finish. Leather, black cherry, earth. Tomato leaves
Well balanced. Complex enough for the price.
I kept drinking and there were more flavors as the wine opened up. Lots more complexity than I originally thought. Smoked meat, more leather. Delicious.
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11/16/2014 - jmccalle wrote: 84 Points
Balanced. Short finish. Fruit. Some oak and spice. Could benefit from a couple more years in cellar, but not a lot to gain.
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