A private lunch (The Dining Room *, The Goring Hotel, London, UK): Radiant, greenish white gold; attractive and subtle nose, flowers and apricots, hint of vanilla, aromatic herbs, pure and fresh, completely typical, nice minerality; lovely tension and harmony on the palate, creamy texture, intense but elegant, ripe but fresh acidity, subtle bitters, firm flesh, mineral core, clean flavours; complete finish, good length. A very successful Greek interpretation of the Viognier theme, expertly made.
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11/22/2015 - Xavier Auerbach wrote: 91 Points
A private lunch (The Dining Room *, The Goring Hotel, London, UK): Radiant, greenish white gold; attractive and subtle nose, flowers and apricots, hint of vanilla, aromatic herbs, pure and fresh, completely typical, nice minerality; lovely tension and harmony on the palate, creamy texture, intense but elegant, ripe but fresh acidity, subtle bitters, firm flesh, mineral core, clean flavours; complete finish, good length. A very successful Greek interpretation of the Viognier theme, expertly made.
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