Paul B's place (Cambridge, UK): Popped and poured, tasted double blind. Oh wow, my first serious Spätlese and it's wonderful. Strong notes of petrol initially which eventually blew off to give pure notes of stone fruits. Beautiful acidity complemented by the sweetness, very clean, nectarines. Just wonderful!
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À ce stade de son évolution, c'est plus moelleux que demi-sec. 8,5% d'alcool et un millésime 'chaud'...j'aurais pu m'en douter ! Cela dit, c'est très bon. Mieux vaut attendre quelques années pour profiter de la complexité de ce type de vin.
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(Schloss Lieser Brauneberger Juffer Sonnenhur Spatlese) Some sulfur on the nose here. But under that some serious dense minerality. A very ripe palate with pear, peach and melon flavors. Very vivid and defined fruit. Great concentration. Huge finish. A great Spatlese.
NOTE: Some content is property of Mosel Fine Wines and Vinous and Rockss and Fruit.
5/19/2020 - mpoel wrote: 89 Points
Evolved - petrol nose - great length - perhaps a bit over its peak
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8/25/2018 - afot Likes this wine: 93 Points
beautiful gold colour. Intense nose of petrol and quince, slightly evolved. Acid keeping the palate together. Excellent to drink now.
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3/12/2016 - Harley1199 wrote:
Riesling Blitzkrieg by FC1910; 3/11/2016-3/12/2016 (Teatro Campos Elíseos - Bilbao): Very abundant on the nose but beer-like has a bit of sweetness but shown straight and dry. The palate is a late harvest ... ! I was not on it.
Muy rica en nariz pero cervecero tiene un poco de dulzor pero se muestra recta y seca. En boca es un...vendimia tardía!!! No me va nada.
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10/16/2012 - NiklasW wrote: 93 Points
Paul B's place (Cambridge, UK): Popped and poured, tasted double blind. Oh wow, my first serious Spätlese and it's wonderful. Strong notes of petrol initially which eventually blew off to give pure notes of stone fruits. Beautiful acidity complemented by the sweetness, very clean, nectarines. Just wonderful!
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1/18/2012 - PhDP Likes this wine:
À ce stade de son évolution, c'est plus moelleux que demi-sec. 8,5% d'alcool et un millésime 'chaud'...j'aurais pu m'en douter ! Cela dit, c'est très bon. Mieux vaut attendre quelques années pour profiter de la complexité de ce type de vin.
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