Medium plus nose shows pretty baking spice, blackberry, fresh earth, black pepper, green pepper, sandalwood, espresso. Palate is so smooth, tannins are really well integrated now, beautiful dark layers, rustic style, lots to talk about here that I won't put down, just buy and drink this. Fantastic.
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Six Nations 2016: Redcurrant and blackberry, with a high floral lift along with vanilla and cherry. At first I thought the fruit was too soft, but the acidity gives it lift and life along the middle and finish. Fine tannins.
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7/4/2018 - whme Likes this wine: 95 Points
Heaps of black berry and cedar oak. Zero sign of age. Finely integrated tannins with a long finish. Will treasure the remaining 5 bottles.
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2/9/2017 - GTFreek wrote:
Medium plus nose shows pretty baking spice, blackberry, fresh earth, black pepper, green pepper, sandalwood, espresso. Palate is so smooth, tannins are really well integrated now, beautiful dark layers, rustic style, lots to talk about here that I won't put down, just buy and drink this. Fantastic.
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10/5/2016 - CamWheeler wrote: 90 Points
Six Nations 2016: Redcurrant and blackberry, with a high floral lift along with vanilla and cherry. At first I thought the fruit was too soft, but the acidity gives it lift and life along the middle and finish. Fine tannins.
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