Nebbiolo with no oak on it. Licorice on the nose. Wow is that perfumed and amazing. Black pepper. And palate is pure and intense. Darn these are much better wines that I remember.
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11/7/2019 - Ben Christiansen wrote:
Nebbiolo with no oak on it. Licorice on the nose. Wow is that perfumed and amazing. Black pepper. And palate is pure and intense. Darn these are much better wines that I remember.
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