Almost a brooding left bank nose. Notes of menthol and tomato stem on nose and palate. Dark cherries. Smoke. Nicely balanced acid and fruit sweetness. Very long.
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Cherry on the nose, almost cherry cola, with herbs and vanilla and some smoke. Good tannins, in check, supple smooth mouthfeel, good fruit, sour cherry, a bit of leather, good balance with medium-long finish. Excellent pairing with mushroom risotto.
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11/7/2021 - pcwoz Likes this wine: 91 Points
Almost a brooding left bank nose. Notes of menthol and tomato stem on nose and palate. Dark cherries. Smoke. Nicely balanced acid and fruit sweetness. Very long.
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9/14/2014 - Machiavelli wrote:
Tired, and somewhat oxidised.
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1/11/2014 - Karlaar wrote: 89 Points
A little more dark than average sangiovese. Cherries on the nose, surprisingly fruity. Can be stored 5 years more, but close to top now. Very good.
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2/22/2012 - leloupedevin wrote: 88 Points
Like some antique furniture, lots of old wood, cherry, still big tannins,even handled chipotle peppers in a Spanish chorizo and bean stew.
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1/13/2012 - Mike G wrote: 91 Points
Cherry on the nose, almost cherry cola, with herbs and vanilla and some smoke. Good tannins, in check, supple smooth mouthfeel, good fruit, sour cherry, a bit of leather, good balance with medium-long finish. Excellent pairing with mushroom risotto.
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