Espresso, cherries, chocolate, licorice and orange rind blend together to produce the perfume. The palate is fresh, lush and packed with black plums, chocolate and coffee beans and a refreshing touch of mint that sneaks into the back of the finish. Drink from 2025-2039.
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Flowers, black raspberries, vanilla cream, licorice, black plum, and a hint of orange blossom on the nose. The palate, is fresh, soft and supple with silky tannins and a vibrancy to the red fruits with a savory edge. You also find a nice touch of minerality in the finish. The wine blends 90% Merlot with 10% Cabernet Franc. Drink from 2024-2039. 91-93
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3/9/2024 - Jeff Leve wrote: 93 Points
Espresso, cherries, chocolate, licorice and orange rind blend together to produce the perfume. The palate is fresh, lush and packed with black plums, chocolate and coffee beans and a refreshing touch of mint that sneaks into the back of the finish. Drink from 2025-2039.
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5/20/2022 - Jeff Leve wrote: 92 Points
Flowers, black raspberries, vanilla cream, licorice, black plum, and a hint of orange blossom on the nose. The palate, is fresh, soft and supple with silky tannins and a vibrancy to the red fruits with a savory edge. You also find a nice touch of minerality in the finish. The wine blends 90% Merlot with 10% Cabernet Franc. Drink from 2024-2039. 91-93
1 person found this helpful, do you? Yes - No / Comment