2006 Lazy Creek Vineyards Gewürztraminer

Community Tasting Notes (7) Avg Score: 86.6 points

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  12/31/2019 - MK62 wrote: 92 Points

  I have not had a bottle of this in several year from my cellar but have fond memories that were not disappointed. I had read about pairing stone crabs with Assyrtiko (Santorini-Greek white) which I am very familiar with having been to the island but more importantly, having being married to a Greek for 30+ years. I was going to purchase such a wine but thought I have to have something that can work and this wine came to mind. As I cracked my stone crabs (delivered from Joes-Miami!), I poured a glass and was thrilled with my choice. Herbs, minerality, floral scents with a deep golden hue......

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  9/15/2010 - xtrmjoe wrote: 88 Points

  My system (nose mouth finish) /+/, still could use some more time to come around

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  3/3/2009 - dream wrote: 90 Points

  Just a gorgeous, perfumed Gewurtz made by perhaps the best producer of this tricky grape on the west coast. This tastes more forward than other vintages I've had so it"is drinking well now and is loaded with rich but balanced flavors of lychee nuts, peaches and green melons. Finishes with a gripping spiciness that counters the mouth-watering acidity. Just a great food wine.

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  11/20/2008 - Hershey in CA wrote:

  Some what simple, with white & pink grapefruits, peach & apricot nectar, and baking spice on the nose & palate. Little of the typical Gerwurtz. bitterness. Dry with med+ acid.

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  11/3/2008 - dubdub wrote: 81 Points

  Aromatic nose of white flowers and honey followed by tropical fruit, lychee, papaya. Not bad.

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