Deeply colored, the wine is perfumed with flowers, crushed stones, peppery spices, black plums, black cherries and espresso. The wine is concentrated, powerful, and packed with dark red and black pit fruits, chocolate, and salty, crushed stone characteristics. Give it time to come together. It is worth the wait. Drink from 2027-2055. 94-96 Pts.
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93 vvPunkte / (85% Merlot, 15% Cabernet Franc, 15% Alkohol) Reiffruchtig, mit Brombeeren, Heidelbeeren, einer dezent krautigen Note, Eukalyptus und schwarzer Schokolade in der Nase. Der Gaumen ist dicht, zeigt eine knackige Frucht, reifes, markantes Tannin, gute Säure, wird im mittleren Gaumen immer straffer, zieht messerscharf durch und hallt rotfruchtig nach. Eine faszinierende Symbiose aus Kraft und Eleganz. (Verkostet "En Primeur" im April 2023 / AGCCSE / Château Dassault) #primeurs22 www.vvWine.ch
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En Primeur campaign for the 2022 vintage Day Two (Bordeaux): plummy with sweet spice, a little metallic note, earthy underpin, cedar, touches of red berries. Medium plus intensity acidity, red and black plums, fresh, talc textured tannins, it finishes a little bitter and astringent. Hmm
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5/8/2023 - Jeff Leve wrote: 95 Points
Deeply colored, the wine is perfumed with flowers, crushed stones, peppery spices, black plums, black cherries and espresso. The wine is concentrated, powerful, and packed with dark red and black pit fruits, chocolate, and salty, crushed stone characteristics. Give it time to come together. It is worth the wait. Drink from 2027-2055. 94-96 Pts.
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5/1/2023 - vvWine.ch wrote: 93 Points
93 vvPunkte / (85% Merlot, 15% Cabernet Franc, 15% Alkohol) Reiffruchtig, mit Brombeeren, Heidelbeeren, einer dezent krautigen Note, Eukalyptus und schwarzer Schokolade in der Nase. Der Gaumen ist dicht, zeigt eine knackige Frucht, reifes, markantes Tannin, gute Säure, wird im mittleren Gaumen immer straffer, zieht messerscharf durch und hallt rotfruchtig nach. Eine faszinierende Symbiose aus Kraft und Eleganz. (Verkostet "En Primeur" im April 2023 / AGCCSE / Château Dassault) #primeurs22 www.vvWine.ch
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4/23/2023 - chatters wrote:
En Primeur campaign for the 2022 vintage Day Two (Bordeaux): plummy with sweet spice, a little metallic note, earthy underpin, cedar, touches of red berries. Medium plus intensity acidity, red and black plums, fresh, talc textured tannins, it finishes a little bitter and astringent. Hmm
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