Robe jaune pâle. Arôme et goût pêche et fleurs blanches. Au goût, Notes d'agrume en particulier pamplemousse. Bonne longueur. Très bon malgré une pointe d'oxydation.
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Restaurant Week; 3/21/2010-3/27/2010 (Various): Low toned, honeyed slightly buttery nose with popcorn fat and some nuttyiness but very much docile and unexcited. A little too sterile and souless. Not half as lemony rich as i expect a puligny would be.
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got this on closeout at LWS, great value. Rich buttery nose with pear and citrus, touch of brioche. Great acidity on the tongue, hits right away and makes this taste great. Nice long finish, only quibble being a hint of petroleum or rubber faintly at the finish to go with minerals. Well balanced, tasty wine.
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12/25/2018 - willbarry91 wrote: flawed
Prem-ox. Completely undrinkable
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6/1/2016 - blanquito wrote:
From 375ml... Horribly, undrinkably oxidized.
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5/1/2012 - gontiere wrote: 85 Points
Robe jaune pâle. Arôme et goût pêche et fleurs blanches. Au goût, Notes d'agrume en particulier pamplemousse. Bonne longueur. Très bon malgré une pointe d'oxydation.
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3/24/2010 - Alex H wrote: 78 Points
Restaurant Week; 3/21/2010-3/27/2010 (Various): Low toned, honeyed slightly buttery nose with popcorn fat and some nuttyiness but very much docile and unexcited. A little too sterile and souless. Not half as lemony rich as i expect a puligny would be.
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12/19/2007 - Squirreljam wrote: 90 Points
got this on closeout at LWS, great value. Rich buttery nose with pear and citrus, touch of brioche. Great acidity on the tongue, hits right away and makes this taste great. Nice long finish, only quibble being a hint of petroleum or rubber faintly at the finish to go with minerals. Well balanced, tasty wine.
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