Nose of cherries, plums, and brown sugar. High acidity, maturing plums and cherries. Hints of cream. This has aged well for an inexpensive California Pinot Noir. Simple, but enjoyable.
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Ce vin aurait pû être grand car il avait un super nez de pivoine et une grande concentration. Malheureusement, il était trop alcooleux (14,5 %), beaucoup trop boisé à en masquer partiellemnt le fruit et avait le gros défaut de contenir (selon moi) plus de 15g de sucre résiduel par litre de vin. Quel dommmage de dénaturer un vin au beau potentiel comme ça !
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Lovely nose - fragrant, fruit, and spices. It follows with a mouthful of elegance - cherries, plums, spices, smooth tannins and a nice long finish. Drink soon.
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7/12/2016 - Doc90 wrote: 87 Points
Nose of cherries, plums, and brown sugar. High acidity, maturing plums and cherries. Hints of cream. This has aged well for an inexpensive California Pinot Noir. Simple, but enjoyable.
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11/1/2012 - millesime66 wrote: 80 Points
Ce vin aurait pû être grand car il avait un super nez de pivoine et une grande concentration. Malheureusement, il était trop alcooleux (14,5 %), beaucoup trop boisé à en masquer partiellemnt le fruit et avait le gros défaut de contenir (selon moi) plus de 15g de sucre résiduel par litre de vin. Quel dommmage de dénaturer un vin au beau potentiel comme ça !
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12/19/2006 - tomlbs wrote: 88 Points
Lovely nose - fragrant, fruit, and spices. It follows with a mouthful of elegance - cherries, plums, spices, smooth tannins and a nice long finish. Drink soon.
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4/12/2006 - mangell wrote: 88 Points
Nice ruby color. Aromas of black peppar, currant, and asian plums. Alchohol flavors dominate the anisey kumquat, currant, and plum backdrop.
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3/14/2006 - burningstarIV wrote: 83 Points
Pretty nose. Slightly sweet on palate.
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