Vancouver, BC
Tasted Saturday, November 19, 2011 by godx with 536 views
After 27 emails, 14 proposed dates and 11 months of failed attempts, Matt and I were finally able to find a date that worked for everyone so we could get together for dinner and pull a few corks. A fun night with great food and wine and even better company.
2000 Paul Bara Champagne Grand Cru Brut Millésimé 90 Points
France, Champagne, Champagne Grand Cru
This was tight at first on the both the nose and palate giving not much more than notes of lemon and lots of acidity. After some time in the glass it began to open up and gave notes of lemon, minerals, tart orchard fruit and hints of autolytic aromas. At first the palate was sharp and lean but it developed nicely into a softer and more generous mouthfeel with more lemon and tart stone fruit with fantastic acidity and freshness. Gives a nice blast of minerality on the lengthy finish. This is really good, especially my last sip, but it’s just a baby and needs 3-5 years. Excellent. 90+
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