Dinner at 28-50

28-50
Tasted Saturday, February 4, 2012 by coremill with 382 views

Flight 1 (5 Notes)

  • 2005 J.L. Chave Sélection Hermitage Blanche

    France, Rhône, Northern Rhône, Hermitage

    Lots of honey, caramel, praline, ripe fruit in the background. Smells very sweet but tastes much drier than it smells, tastes more nutty than fruity. Dense, thick texture, but not heavy. Bit hollow/metallic on the finish. No score as I wonder if this miay have been oxidized.

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  • 1999 Zind-Humbrecht Riesling Herrenweg de Turckheim 89 Points

    France, Alsace

    Deep golden color. Very nice nose of ripe apricots, peaches, mango, with interesting rainwater and rocky notes. Off-dry, full bodied, less austere with a bit of air, well-balanced. Quite liked this. My first Z-H; for some reason I thought it would be huge and over-the-top, but it wasn't.

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  • 2001 Domaine Taupenot-Merme Morey St. Denis 1er Cru La Riotte 82 Points

    France, Burgundy, Côte de Nuits, Morey St. Denis 1er Cru

    Very sweet, almost cough-syrupy cherries on the nose, with notes of vanilla and pine forest, maybe some herbs and roast meat? Palate is hollow, savory, showing plenty of acid, some iron, a bit of tannin. This is either shutdown or (more likely I think) just not very good.

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  • 2008 Weingut Schloss Sommerhausen Frühburgunder 86 Points

    Germany, Franken

    I had never heard of fruhburgunder before until the bartender poured me a glass of this. Apparently this is pretty rare stuff as the wine didn't exist in CT and I had to create it. Very nice nose of ripe straberries and raspberry jam, with a piney note. Palate is full and smooth but not dense or concentrated, with noticeable vanilla. The texture is creamy and there's not much in the way of acid or tannin. Smells much nicer than it tastes; it's a little green/hollow. The finish is short and slightly bitter. Certainly interesting though.

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  • 2007 Fritz Haag Brauneberger Juffer-Sonnenuhr Riesling Auslese 91 Points

    Germany, Mosel Saar Ruwer

    Great nose of passionfruit, ripe orchard fruit, honey, lime, slate, fresh cut grass. It's sweet and juicy, with a slight slate undertone. Medium-bodied, mouth-coating, but not superdense or heavy, with good acid to balance the sweetness. Handled cheeses very well.

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