Bordeaux Dinner

Restaurant van de Kaart Amsterdam
Tasted Friday, May 25, 2012 by Ary with 188 views

Flight 1 (5 Notes)

  • 2003 Château Pape Clément 92 Points

    France, Bordeaux, Graves, Pessac-Léognan

    This wine is like stepping into a coffee factory, overwhelming nose of fresh burned coffee beans. Then also black fruits, cherries, graphite and cloves. All Asian notes. interesting bottle although maybe bit monolithic at the moment. I would give it more time.

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  • 1982 Château Haut-Marbuzet 91 Points

    France, Bordeaux, Médoc, St. Estèphe

    Again impressed with this wine, soft, supple and elegant. Bit drying on the end. Seems to have had fair bit of new wood.

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  • 1982 Château Talbot 95 Points

    France, Bordeaux, Médoc, St. Julien

    Best bottle I had until now, WOW still so young! Earth, leather, spices, ripe red fruits, olives and graphite in the nose. Powerful palate, rustic style. Even stood up well beside the LLC 1982.

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  • 2004 Artadi Rioja Viña el Pisón

    Spain, La Rioja, La Rioja Alavesa, Rioja

    Incredibly powerful and concentrated. Dark over-ripe fruits, cake, liquorice (drop), coffee, spices, abundance of wood. But.. not my style, over-concentrated. I find it disappointing, maybe need to wait some time?

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  • 1986 Château Guiraud 89 Points

    France, Bordeaux, Sauternais, Sauternes

    Nice balance, good acidity. Still holding well.

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