Tasted Friday, March 20, 2015 - Saturday, March 21, 2015 by HowardNZ with 633 views
I have been gradually adding to CellarTracker notes on our June 2014 Burgundy visits. These are my final notes to post and were reconstructed from notes written at the time by Mark and me.
After Geantet-Pansiot, we took a leisurely drive down to Meursault to visit Comte Lafon, where we were generously hosted by Stephane Thibodaux.
Our introduction to Comte Lafon was by way of Paul Mason of Martinborough Vineyards who did a vintage at Comte Lafon back in 2007.
We started with 2013 reds in barrel that were mostly through malolactic fermentation.
Moving onto the whites, firstly the Les Héritiers du Comte Lafon from the Macon, in bottle.
2013 Domaine des Comtes Lafon Monthélie 1er Cru Les Duresses
France, Burgundy, Côte de Beaune, Monthélie 1er Cru
(3/20/2015)
The wine in malo. Aromatic on the nose with lifted fruit, largely red berries. Delicate on the palate with refined tannins, well balanced. Good acidity. From a vineyard 1 ha in area. This parcel is the last one to be picked. The vines did dry out after the hail in 2013, but the fruit ‘did not look good’ after vintage (said Stephane), yielding less than 20 hectolitres per hectare (for the reds they aim for 25-50 hl per ha).
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2013 Domaine des Comtes Lafon Volnay 1er Cru Clos des Chênes
France, Burgundy, Côte de Beaune, Volnay 1er Cru
(3/20/2015)
The malo was finished for this wine, our sample was from a new barrel. On the nose sauvage, aromatic spice, pepper and sous bois. Aromatically complex and layered showing a wine of real power. On the palate, fresh and precise with great fruit weight. Real fineness. A very good Clos des Chênes. From vines located at the beginning of the slope, with minimal topsoil and a limestone and clay base. Stephane said that they were racking these wines less and less. This wine spent 18 months on lees.
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2013 Domaine des Comtes Lafon Volnay 1er Cru Champans
France, Burgundy, Côte de Beaune, Volnay 1er Cru
(3/20/2015)
A more powerful wine than the Clos des Chênes. On bouquet, quite closed and reticent, earthy with noticeably darker fruit. On the palate, very tannic and powerful, broad shouldered and acidic. Totally shut down. A baby, this wine has excellent fruit and structure and would reward serious cellaring time (10 to 15 years said Stephane, I’d be looking at 15+). Deeper soil in this climat, vines 92 years old.
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2013 Domaine des Comtes Lafon Volnay 1er Cru Santenots-Du-Milieu
France, Burgundy, Côte de Beaune, Volnay 1er Cru
(3/20/2015)
Malo was not yet not completed on this barrel sample. A nose of very primary, big scaled black fruit. Stephane described this wine as being a 'classic vintage', and it was hard to disagree. In the mouth, there are lot of tannins, albeit very refined ones, but the wine is resting on its structure. Broad shouldered with serious architecture but elegant and cultured. Flavour markers of liquorice and dark spices and largely dark fruit. The Domaine has 3.8 ha of vines, and usually declassifies some fruit from young vines, but did not do so in 2012 and 2013, due to low volumes. The youngest vines were planted in 2001 and the average vine age is 47 years. Stephane likes to blend at least some younger vines fruit into this wine for balance. The vineyard is in the middle of Santenots block, considered a favoured spot by Stephane, and therefore that fact is identified on the label. Very good. This wine needs serious cellar time (15-20+ years). Stephane said that this wine 'ages very well', which he knows from drinking older vintages (referring specifically to the 1976, 1964 and 1929).
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2011 Domaine des Comtes Lafon Volnay 1er Cru Santenots-Du-Milieu
France, Burgundy, Côte de Beaune, Volnay 1er Cru
(3/20/2015)
(Bottle sample). Colour deep red. Refined red fruits and warm earth on the nose. On the palate, this is a less tannic, lighter and more forward wine than the 2013, but it is still a big, serious wine. It is well balanced, with savoury and red fruit flavours with sweeter tannins. Reasonably rich and elegant. Stephane likes the wine, and the 2011 red vintage generally, and drew a parallel between this wine and the 2007 from this vineyard. I'd say cellar for 8-10+ more years.
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