The Papies, Elizabeth St, London
Tasted Friday, April 2, 2021 by Papies with 143 views
Tete de moine , noccellara olives, cocaine bread ( Pan Carasau)
Red Prawn Rising - Gambero Rosso ceviche
Galician Dream - Octopus on potato disc with spicy marie-rose sauce / Steamed Perceves
Tuna Fat-So - lightly charred O- Toro on crispy rice with burnt spicy mayo
The Egg before the chicken - Soft fried quail egg on blinis with Alba Truffle Caviar
Gnocchi la Vista - Gnocchi with truffle and mushroom , lots of fresh black truffle too
The Lamb - Panko herb crusted lamb , herby and spicy couscous
Oddonos Ice Cream
2008 Dom Pérignon Champagne 95 Points
France, Champagne
From a beautiful magnum and little could have started a celebration as well as this wine.
Bright , energetic, supremely elegant and with a round and balanced feel. The acids are bright but polished, the wine has a lovely rich texture and is simply delicious. An easy 95 and maybe a lot more.
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2004 Taittinger Champagne Comtes de Champagne Blanc de Blancs Brut 93 Points
France, Champagne
Another show another easy 93 from this excellent wine.
Elegant , soft rich and balanced and still very much bright and energetic. Simply excellent time after time. 93
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2016 Pusole Ogliastra Karamare 90 Points
Italy, Sardinia, Ogliastra
Albeit we are prejudiced with natural/orange wines this came to rebuild some confidence in the style. From magnum too.
Soft oxidation, soft rich, well evolved and with good character. A very solid wine and an easy 90
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