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Wine Type Vintage Name Variety Locale Date Posted Score Helpful Comments More...
Red

2008 Sokol Blosser Pinot Noir Dundee Hills

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4/22/2012 - kwn70 wrote: 90 points

Garnet in color, this pinot transformed nicely as the evening progressed. Initially the wine displayed some nice rhubabrb, leather and black cherry characteristics on the nose. Decided to decant and let some additional time pass. This resulted in additional strength in the depth of the black cherry, but also made room for a little earth, a slight smokiness, a little chocolate and an asparagus undertone to appear. Sounds odd, but it was enjoyable and paired nicely with a bacon and spinach risotto.

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Red

2008 Charles Smith Cabernet Sauvignon Chateau Smith

Columbia Valley more

4/24/2012 - kwn70 wrote: 86 points

The nose delivered deep raspberry along with a hint of vanilla and black licorice with a nice earthy quality. This definitely had some nice structure for a $17 wine. Not a ton of depth and a still a little one dimensional, but pretty smooth. A good food wine!

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Red

2009 Domaine Joseph Roty Bourgogne Cuvée Pressonnier

Pinot Noir more

5/5/2012 - kwn70 wrote: NR

Mild nose. Was smooth enough to stand up well on its own, but possessed nice structure and spice on the palate to pair nicely with food. Enjoyable wine.

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Red

2010 Penfolds Bin 2 Shiraz-Mourvèdre

South Eastern Shiraz Blend, Syrah more

5/14/2012 - kwn70 wrote: 84 points

Deep purple color. Reminded me of Welch's. This came across as a little young still, but delivered some nice deep red fruit on the palate. I got quite a bit of alcohol on the nose as well. Even as a 2010, it's a good buy and daily drinker though.

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Rosé

2011 Barnard Griffin Sangiovese Rosé of Sangiovese

Columbia Valley more

5/17/2012 - kwn70 wrote: 85 points

Tasted in conjunction with Sean Sullivan's virtual tasting on 5/17/12. A very dark rosé with a bright ruby color. Definitely not the typical light salmon color you typically see. However this came in at 12.4% alcohol. Upon opening the nose was pretty sweet and contained maraschino cherry and watermelon Jolly Rancher notes. Palate was not as sweet at the nose leads one to believe. Was actually quite dry with a nice balance of acid and minerality with a hint of rhubarb. A nice rosé to pair with food and a good QPR at ~$10.

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Red

2008 No Girls Grenache

Walla Walla Valley more

5/20/2012 - kwn70 wrote: 93 points

Slightly dusty nose with notes of dark cherries and tar, which blossomed into a Cayuse-like perfumed nose after an hour and a half. Popped, pored and determined a decant was necessary, which really allowed the wine to shine. A great, smooth mouth feel transitioned to a slight moment of spice on the mid palate and a long finish comprising of salumi and hints of smoke. Recommend decanting for two hours before jumping in. Another delicious creation by Christophe though!

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White - Sweet/Dessert

2009 Cougar Crest Late Harvest Viognier Cougar Hills

Walla Walla Valley more

5/27/2012 - kwn70 wrote: 72 points

Nice straw color. As expected, a very sweet nose containing rich peach, dried apricot and a hint of pineapple. At the wine warmed a bit these characteristics subsided and more honey notes appeared. Sweet, viscous and fairly one dimensional melon notes on the palate. A consistent flabbiness transitioned to a slightly sour finish. Overripe fruit? I remember liking this more when I purchased it over a year ago at the winery.

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Red

2009 Domaine Grosbois Chinon Gabare

Cabernet Franc more

6/3/2012 - kwn70 wrote: 90 points

Translucent garnet color. Hints of spice and tobacco accompanied by black olive and piquillo pepper notes on the nose. Upon opening, the acidity was immediately apparent on the palate, but was not overwhelming. After several hours of decanting, this smoothed out nicely. Nice, light, bright strawberry and cherry flavors transitioned to black olive on the finish. Good QPR! Will buy again!

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Red

2009 Forgeron Cellars Syrah Blacksmith

Columbia Valley more

6/8/2012 - kwn70 wrote: 90 points

Decanted at 4:30pm and again at 5:20pm. Great dark garnet-purple color. In the process of decanting, I received some vanilla scents. Nose consisted of floral notes, dark berries and a touch of chocolate followed by a hint of alcohol, most of which blew off after 45 minutes or so. A nice round mouth feel continued to improve with some air and the second decant. Dark fruit a touch of acidity and ripe tannins grace the palate. An unexpectedly long finish at this price point! A good buy with a great QPR!

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Red

2010 Kevin White Winery Syrah En Hommage

Yakima Valley more

6/12/2012 - kwn70 wrote: 84 points

Great color to this wine! Very dark magenta. At 14.9% this came off pretty hot on the nose. Decanted it twice and by the third day of enjoying this wine, there was still a bit of alcohol coming through on the nose. Pretty nice, pure red fruit on the palate with nice acidity and medium finish. A little one-dimensional and disjointed though. Still a little too much alcohol coming through as well. This isn't doing much for me at the moment. Will try the second bottle after a year or two.

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White

2010 Cantina Terlan Terlano Terlaner Classico

White Blend more

6/23/2012 - kwn70 wrote: 86 points

Nice touch of pear, citrus and coconut on the nose. Smooth mid-palate with a touch of citrus and minerality. Nice medium acidity on the finish.

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White

2011 Lobo Hills Riesling

Yakima Valley more

7/29/2012 - kwn70 wrote: 90 points

Nice clean, dry reisling with a touch of rose undertones. Great QPR!

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White - Sparkling

2007 Domaine Carneros Brut

Champagne Blend more

9/15/2012 - kwn70 wrote: 89 points

Nice acidity, a touch of toast and a hint of minerality.

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Red

2005 R. López de Heredia Rioja Crianza Viña Cubillo

Tempranillo Blend, Tempranillo more

10/16/2012 - kwn70 wrote: 84 points

Nose of old wood, cherries and a touch of black licorice. Acidity and tannin structure make this a nice food wine. Used in and paired well with a pot roast.

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White - Off-dry

2010 Mönchhof Robert Eymael Riesling Spätlese Mosel Slate

Mosel Saar Ruwer more

10/20/2012 - kwn70 wrote: 90 points

This is a great reisling that has nice weight and richness, with an acidic backbone and touch of minerality that plays beautifly off the sweetness.

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Red - Fortified

2007 Cougar Crest Finale Estate Grown Port Wine

Walla Walla Valley Red Blend more

10/28/2012 - kwn70 wrote: 88 points

A little boozey on the nose. Nice, dried cherries, raisins and a touch of chocolate on the palate. Smooth, warm finish.

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White - Off-dry

2009 Von Hövel Oberemmeler Hütte Riesling Spätlese

Mosel Saar Ruwer more

11/27/2012 - kwn70 Likes this wine: 90 points

Really enjoyed this wine. It comes on sweet, but the underlying minerality and and acid give it a nice personality. A great food wine when paired well. Great QPR at $14.99 as well!

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Red

NV Result of a Crush Red Wine

Walla Walla Valley Syrah Blend, Syrah more

11/30/2012 - kwn70 Likes this wine: 91 points

In a blind tasting I would have pegged this as a Reynvaan wine. Great nose of black pepper, a touch of funk and a slight bit of caramel. The palate was a tad hot, but the beefy notes and nice minerality were pleasant. Good QPR!

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Red

2009 Stoller Pinot Noir JV Estate

Dundee Hills more

12/26/2012 - kwn70 Likes this wine: 92 points

A great Oregon Pinot, especially for the price. Excellent QPR! Nice minerality and finesse while still having some structure. Need to snag a few more bottles!

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Red

2008 Fall Line Winery Boushey Vineyard

Yakima Valley Red Bordeaux Blend more

12/25/2012 - kwn70 Likes this wine: 91 points

No formal notes taken. Consumed with a Christmas prime rib. Drinking quite well right now.

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White

2010 ÀMaurice Cellars Viognier Sparrow

Walla Walla Valley more

12/31/2012 - kwn70 Likes this wine: 93 points

One of my favorite whites from Washington State. This was the second bottle I've had and it did not disappoint. On the nose there was some nice honey and apricot followed by a touch of sweetness on the palate. Unlike many viogniers out there, I enjoyed some nice mineralogy on the palate and just the right amount of acidity throughout. A great food wine!

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Red

2009 Domaine des Croix Beaune 1er Cru Cent-Vignes

Pinot Noir more

1/12/2013 - kwn70 Likes this wine: 93 points

No formal notes taken. I remember liking this pretty well when tasting it at an event... The wine is really drinking nicely now! Nice minerality. Just the right amount of fruit with no rough edges. Smooth.

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Red

2010 OS Winery (Owen Sullivan) Cabernet Franc Champoux Vineyard

Horse Heaven Hills more

1/17/2013 - kwn70 wrote: 85 points

Upon opening here was a lot of blackberry and raspberry on the nose. Decanted and was still very tannic and the acid was rather pronounced. After two hours, the fruit on the nose diminished a hair, but remained true to the initial characteristics and a little wet stone showed up. With time the tannins and acid seemed to integrate and balance out a bit. The nose seemed to directly translate to what was found on the palate. May have had a touch of leather in there as well? Overall, I felt this was a little rough around the edges. Being a 2010, it’s likely a bit on the young side. Then again maybe I should have grilled up a rib eye to do it justice...

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Red

2010 Kevin White Winery Syrah En Hommage

Yakima Valley more

1/21/2013 - kwn70 Likes this wine: 89 points

I forgot what a beautiful magenta color this wine is! Looked great glistening down the decanter! It hasn’t been a full year (or two), but his wine has progressed nicely from the first/last time I had it. The nose had more dark fruit and spice with a touch of oak. The palate it still a touch hot at times and still has a strong helping of tannins, but the deep, juicy black and blue fruit is starting to show more. Paired with marinated hanger steak salad. Much more enjoyable this time around.

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Red

2010 Maison Bleue Jaja

Yakima Valley Red Rhone Blend more

1/30/2013 - kwn70 Likes this wine: 92 points

Nice pale ruby color. Nose had some nice blackberry and raspberry fruit with a touch of spice, pepper and minerality. Nice, pure fruit on the palate. Pretty light on it's feet with a smooth, clean finish. Very happy with the QPR on this!

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  • Tasting notes: 91 notes on 86 wines

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