Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
---|---|---|
Red |
2018 Rodrigue Molyneaux SangioveseLivermore Valley more |
3/12/2022 - summit_cellar wrote: NRHeady earth and dried fruit bouquet of this dusty and rustic wine makes for a great representation of an old-world Sangiovese made in a new-world style. |
Red |
2018 Rodrigue Molyneaux ElectraLivermore Valley Red Blend more |
4/3/2022 - summit_cellar wrote: NRFood pairing ideas: smoked ham or pork chops; smoked BBQ; cassoulet |
Red |
2017 Rodrigue Molyneaux SangioveseLivermore Valley more |
10/24/2021 - Theboz wrote: 90 pointsVery nice wine. Notes of light fruit with a touch mint. Consumed with Angel hair pasta and tomato sauce. |
White |
2018 Rodrigue Molyneaux Pinot BlancLivermore Valley more |
5/23/2020 - summit_cellar Likes this wine: NRDrank the last bottle. Wishing we had more. |
Red |
2014 Rodrigue Molyneaux Merlot Chateau MolyneauxLivermore Valley more |
5/29/2019 - ev3rthesame Likes this wine: 89 pointsAwesome work smoked meats. Red ripe fruit on the palate. Good wine! Just wish they were more consistent. |
White |
2018 Rodrigue Molyneaux Pinot BlancLivermore Valley more |
5/12/2019 - summit_cellar Likes this wine: NRDry. Crisp. Easy finish. |
Red |
2010 Rodrigue Molyneaux CabioveseLivermore Valley Sangiovese Blend, Sangiovese more |
3/26/2018 - silbakor wrote: 87 pointsSmelled and tasted a bit oxidized. Otherwise, had strong acidity and lots of tart cherry flavors. Went well with a red-sauce pasta dish. |
Red |
2011 Rodrigue Molyneaux Cabernet Sauvignon ReserveLivermore Valley more |
2/3/2018 - Sandusky Likes this wine: NRAbsolutely awesome! |
Red |
2013 Rodrigue Molyneaux Merlot Chateau MolyneauxLivermore Valley more |
2/3/2018 - Sandusky Likes this wine: NRFruity |
Red |
2013 Rodrigue Molyneaux il PavoneAmerican Red Blend more |
2/3/2018 - Sandusky Likes this wine: NRAgain, trademark RM Italian nose and pallet |
Red |
2014 Rodrigue Molyneaux il RegaloLivermore Valley Red Blend more |
2/3/2018 - Sandusky Likes this wine: NRTypical RM Italian flavor. |
Red |
2013 Rodrigue Molyneaux SangioveseLivermore Valley more |
2/3/2018 - Sandusky Likes this wine: NRFlavorful |
Red |
2008 Rodrigue Molyneaux SangioveseLivermore Valley more |
2/26/2017 - KerryH wrote: NR90 pts: brilliant, bright red color, full-on Sangiovese nose, luscious and passionate but tempered on the palette with an inviting finish that asks for, "more." Well-done, RM! |
Red |
2009 Rodrigue Molyneaux SangioveseLivermore Valley more |
1/22/2015 - surfnturf Likes this wine: 89 pointsGood medium to full body with surprisingly bright acids backing up medium tannins. Not fruity as much as leathery with cocoa and spice notes. Maybe a little graham cracker/oak aroma. |
Red |
2007 Rodrigue Molyneaux Cabernet Sauvignon ReserveLivermore Valley more |
8/24/2013 - joraesque wrote: 89 pointsStrong notes of mint, eucalyptus, and cedar. Much better than the last bottle from five months ago. Probably at its prime now. Best within 15-45 minutes upon opening, but still drinking alright on the next day. Have this with a dry rub steak! |
Red |
2007 Rodrigue Molyneaux Cabernet Sauvignon ReserveLivermore Valley more |
3/20/2013 - joraesque wrote: 88 pointsFlavors of Eucalyptus and mint, and just a tad of toasty oak in a savory Cabernet that's possibly slightly past its prime, unless you enjoy aged Bordeauxs that is, which I do. Perfect with charred meat or chimichanga sauce. 14.7% ABV. 87-88 |
White |
2010 Rodrigue Molyneaux Pinot Blanc Chateau MolyneauxLivermore Valley more |
3/1/2013 - joraesque wrote: 84 pointsSmells of pineapple (pina colada!) and tastes like a dry banana-pineapple juice. Medium + acidity, short, buttery finish. Not sure what to pair this with other than a butter-drenched fish. Perhaps a kiwi flan? Or a green salad with pears and walnuts! |
Red |
2009 Rodrigue Molyneaux SangioveseLivermore Valley more |
2/14/2013 - spo Likes this wine: NRI liked this a lot. Acidic enough but not as acidic as a typical Italian. Nice fruit both red and citrus. Just had a 3 ounce pour but was pretty happy. |
Red |
2007 Rodrigue Molyneaux Cabernet Sauvignon ReserveLivermore Valley more |
12/25/2012 - joraesque wrote: NRMinty. |
Red |
2005 Rodrigue Molyneaux Cabernet SauvignonLivermore Valley more |
12/12/2012 - soyhead wrote: 87 pointsNose - sherry, whiskey, whiskey barrel, earthy, rich mature red wine smell, something I expect from Bordeaux. |
White |
2010 Rodrigue Molyneaux Pinot Blanc Chateau MolyneauxLivermore Valley more |
8/11/2012 - joraesque wrote: 87 pointsExcellent varietal tipicity on the nose and palate, with delicate flavors and a buttery mouthfeel. Extremely quaffable on its own when served at room temperature, and a great pair to soft, delicate dishes like a flaky white fish with a side of buttery corn. 13.3% ABV. |
Red |
2007 Rodrigue Molyneaux SangioveseLivermore Valley more |
1/29/2011 - wicked wrote: 90 pointsHidden gem in Livermore |
Red |
2005 Rodrigue Molyneaux Cabernet SauvignonLivermore Valley more |
4/15/2010 - Martin Redmond wrote: 84 pointsTypical cab garnet color. Fruit forward style with strong vanilla, fruit and anise on the nose, followed by the same on the palate. I found it be not be balanced, with shortish finish. |
Red |
2007 Rodrigue Molyneaux CabioveseLivermore Valley Sangiovese Blend, Sangiovese more |
1/27/2010 - wicked wrote: 90 pointshints of berry and chocolate. great nose - tasting very well. |
White |
2008 Rodrigue Molyneaux Pinot Bianco Amianco Buttner Family VineyardLivermore Valley more |
1/20/2010 - Martin Redmond wrote: 82 pointsThis is a pinot blanc - looks like a chard in terms of pale golden color. I picked up aromas of almond and faint hint of apple. Single note of the palate with apple and a bit of smoke. Not a complex wine, but enjoyed it more when paired with pork tenderloin. |