Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
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Red |
2012 Harlan EstateOakville Red Bordeaux Blend more |
3/28/2024 - MariusA Likes this wine: 95 pointsOpened next to ‘12 Screaming Eagle to compare and contrast. |
Red |
2012 Screaming Eagle Cabernet SauvignonOakville more |
3/28/2024 - MariusA Likes this wine: 98 pointsOpened this next to the ‘12 Harlan to compare and contrast. This was my first Screaming Eagle and I didn’t know what to expect. |
White |
2020 Jean-Claude Ramonet Chassagne-Montrachet 1er Cru La BoudriotteChardonnay more |
3/22/2024 - MariusA Likes this wine: 95 pointsI thought this wine was fabulous. Perfect balance between acid, minerality, and fruit - white stone fruit and citrus. The mouthfeel is velvet and aftertaste long. Very easy drinking. Enjoyed with seabass. |
White |
2017 Olivier Leflaive Puligny-Montrachet 1er Cru Les FolatièresChardonnay more |
3/23/2024 - MariusA wrote: 89 pointsI suppose I would rate this higher if I sat at a restaurant in France slurping oysters in the sun. It has acidity to spare but what I miss most is some fruit - any fruit - to balance it all out. The mouthfeel is crisp, tart, a bit short, and made my cheeks pucker. My friend, Bob, commented that it had “the nose of Chardonnay (it’s 100% Chardonnay of course) but tasted more like Sauvignon Blanc”. I kinda agree. Tasted over two days with similar impressions both days. |
Red |
2007 O'Shaughnessy Cabernet Sauvignon Mt. Veedermore |
3/4/2024 - MariusA Likes this wine: 95 pointsPleasantly surprised by this great Mt. Veeder cabernet. I always thought the '07 Napa cabs drank magnificently when young but I've had mixed results as they aged. Not so with this bottle of O'Shaughnessy! It's vibrant with great fruit, nice acidity, and well-integrated tannins. My wife and I enjoyed it with homemade "steak frites" and emptied the bottle in record time. Yum! |
Red |
1998 La MondotteSt. Émilion Grand Cru Red Bordeaux Blend more |
3/3/2024 - MariusA Does not like this wine: 88 pointsI suspect this is a polarizing wine, which is quite obvious when you read Neal Martin and Robert Parker's widely different take on this bottle in the same publication. I purchased three bottles in 2016. This was the last of the three bottles and I must admit none of them gave me much drinking pleasure. In fact, they were all rather consistent in that aspect. Last night's bottle seemed harsh, unbalanced, and still relatively tannic. It seemed to me that this wine just never mellowed out. |
Red |
2014 Spring Valley Vineyard FrederickWalla Walla Valley Red Bordeaux Blend more |
2/19/2024 - MariusA Likes this wine: 90 pointsSolid wine. Tannins continue to be strong and a little dusty. Fruit still present and in balance. Agree with other comments that it’s probably time to drink up. |
Red |
2005 Château Cos d'EstournelSt. Estèphe Red Bordeaux Blend more |
2/17/2024 - MariusA Likes this wine: 89 pointsOpened this bottle after having a flawed bottle of '02 La Tache. This bottle wasn't singing like the others I've had. Tannic and just not open for business even after a couple of hours of decant. 3 people found this helpful, do you? Yes - No / Comments (4) |
Red |
2002 Domaine de la Romanée-Conti La TâcheLa Tâche Grand Cru Pinot Noir more |
2/17/2024 - MariusA wrote: flawedAcetone nose. Volatile acidity. Flawed. Poured half the bottle down the drain. Do you find this review helpful? Yes - No / Comments (3) |
Red |
2007 Beaulieu Vineyard Cabernet Sauvignon Georges de Latour Private ReserveNapa Valley more |
2/10/2024 - MariusA Likes this wine: 95 pointsSurpringly delicious! Did not quite expect this. Pnp |
White |
2021 Kosta Browne Chardonnay One SixteenRussian River Valley more |
1/8/2024 - MariusA Likes this wine: 92 pointsI continue to enjoy the refreshing acidity in this wine. |
Red |
2012 Shafer Cabernet Sauvignon Hillside SelectStags Leap District more |
1/8/2024 - MariusA Likes this wine: 93 pointsI continue to be underwhelmed by the Hillside Select. Tried two bottles of the '12 with friends and we were all "okay it's good but meh". It never helps a bottle when expectations are set high and maybe this was part of the problem. The good side is that the '12 is in early drinking window and have plenty of time left. I can see this improve over time and easily last 20 years. 2 people found this helpful, do you? Yes - No / Comments (1) |
Red |
2010 Château PalmerMargaux Red Bordeaux Blend more |
1/8/2024 - MariusA Likes this wine: 95 pointsJust way too young right now. Delicious fruit and structure but will surely improve with age. Opened bottle for 6 hrs then decanted for 90 minutes. Better on day two. |
Red |
2012 Columbia Crest Cabernet Sauvignon ReserveColumbia Valley more |
1/7/2024 - MariusA Likes this wine: 94 pointsWhat a fantastic surprise! Turns out I had three bottles left of this wine and it’s delicious. It’s smooth and fruity but not flabby. The other two will not last long….. |
Red |
2005 Château Cos d'EstournelSt. Estèphe Red Bordeaux Blend more |
1/4/2024 - MariusA Likes this wine: 95 pointsAbsolutely delicious. Needs an hour + of decant. |
Red |
2004 Antinori TignanelloToscana IGT SuperTuscan Blend more |
12/30/2023 - MariusA Likes this wine: 92 pointsMy last bottle of six purchased. Great nose - extremely perfumed and with some added funk (which I love). JMOORE431 mentioned in the review that "everyone thought it was Bordeaux" and I can see why. |
Red |
2010 Château Pape ClémentPessac-Léognan Red Bordeaux Blend more |
1/2/2024 - MariusA Likes this wine: 94 pointsI was a bit worried about this wine given all of the Parker references in the other notes, and whereas I'm a big admirer of Robert Parker, I'm quite sure "parkerization" is not meant as a complement to any winemaker or chateau. As it turns out, my concerns were overblown and I was pleasantly surprised by the bottle I pulled out of the case (my first). [The wine was purchased upon release and stored in the owc.] 2 people found this helpful, do you? Yes - No / Comments (4) |
Red |
2014 Continuum Proprietary RedNapa Valley Red Bordeaux Blend more |
12/1/2023 - MariusA Likes this wine: 90 pointsFrom magnum. Opened and decanted 1.5 hrs. Somewhat disappointed in this bottle. Tasted “flat” and not consistent with other bottles of Continuum. |
Red |
2002 Abreu Madrona RanchNapa Valley Red Bordeaux Blend more |
11/4/2023 - MariusA Likes this wine: 94 pointsAgree with all the other notes that highlight the youthfulness of this wine. It's dark, concentrated, and almost syrupy. However, what I really miss in this bottle is the acidity and structure to go with it. When I first had this wine four years ago, it was all there and it was a 100-point wine for me. I've since had three other bottles of the '02 trying to chase the first experience but it just hasn't been the same. It could be bottle variation but it could also suggest that it's hit its peak. I have seven bottles left in the cellar and will keep you updated if anything changes. |
Red |
2010 Abreu CappellaNapa Valley Red Bordeaux Blend more |
11/3/2023 - MariusA Likes this wine: 97 pointsAbsolutely gorgeous! Great fruit, nice balance, and ever so slightly dusty tannins. Decanted two hours and enjoyed with a Wagyu NY Strip from Snake River Farms. I don't see this improving any further - just wonderful right now. |
Red |
2000 Château AngélusSt. Émilion Grand Cru Red Bordeaux Blend more |
10/21/2023 - MariusA Likes this wine: 97 pointsOne of my favorite wines. 1 hr decant and ready to go. |
Red |
2010 Pahlmeyer Proprietary RedNapa Valley Red Bordeaux Blend more |
10/13/2023 - MariusA Likes this wine: 96 pointsEnjoyed this bottle alongside '13 Peter Michael Les Pavots and '10 O’Shaugnessy Mt.Veeder. I’ve had the pleasure if drinking a fair number of Pahlmeyers over the years and I must say that the one we had last night ranks among the very best. Wonderful balance of bright red fruit, acidity and tannins. Served with Beef Bourguignon. My WOTN. |
Red |
2013 Peter Michael Les PavotsKnights Valley Red Bordeaux Blend more |
10/13/2023 - MariusA Likes this wine: 93 pointsEnjoyed this bottle alongside '10 Pahlmeyer and '10 O’Shaugnessy Mt.Veeder. Compared to the two other wines, the Les Pavots came across as more of an overripe pure fruit bomb lacking a bit of acidity and structure. (My bottle must have been quite different from the one described by CARLSCHMIDT below.) Very enjoyable. Served with Beef Bourguignon. Decanted for 1 hr. My #3 of the evening. WOTN was the '10 Pahlmeyer, which is drinking wonderfully right now |
Red |
2010 O'Shaughnessy Cabernet Sauvignon Mt. Veedermore |
10/13/2023 - MariusA Likes this wine: 94 pointsEnjoyed this bottle alongside '10 Pahlmeyer and '13 Peter Michael Les Pavots. This wine has nice structure and seem to be in a great drinking window, where it will remain for some time. Wonderful bright red fruit - cherries / raspberries. Served with Beef Bourguignon. Decanted for 1 hr. My #2 of the evening. WOTN was the '10 Pahlmeyer, which is drinking wonderfully right now. |
Red |
2016 Dalla Valle Cabernet SauvignonOakville more |
9/22/2023 - MariusA Likes this wine: 94 pointsThis is a crowd pleaser. |