1/17/2023 - viniferatu Likes this wine:

lifted red fruit, a little flowers and herbs

juicy and fresh, mild tannins, elegant and easy-going, subtle herbal qualities linger

4/17/2010 - thyt wrote:

canned cherry, dried plum, tobacco, supple wine

12/22/2018 - Vini Ciclismo Likes this wine:

Deep colour.
Earthy, rich fragrance, some dark spice, high toned, violets and raspberries.
Medium weight, well balanced, earth and meat stock over a core of dark berries with a hint of blueberries. Lovely fruit sweetness, closing with a dark spice vein. Drinking perfectly.

5/16/2018 - Marye D. wrote:

The wine looks colorless colored. The legs are medium. There is no sediment in the bottle. It smells like grapefruit and apple. It tastes like grapefruit. The body is medium. The wine has silky texture. The wine finishes long. The wine has low acidity.

11/13/2023 - Lemongrab wrote:

123

11/13/2023 - Lemongrab wrote:

231

1/12/2024 - pinotbestia Likes this wine:

A light and delicate white wine. The nose is impressive: smoke and struck match. Great density in the palate considering the low alcohol. Creamy, with touches if vanilla. The fruit is fairly subtle and comes across floral and gagey. This is not a particularly citrussy wine - it talks more through its interesting structure. Very balanced in acidity. Interesting and a good aperitif, but can be overwhelmed by food.

3/10/2024 - afot Likes this wine:

Super fruity a bit kitsch almost but well balanced and silky. Good acidity. Can be cellared few more years to integrTe the fruits abit.

9/27/2015 - 82Latour Likes this wine:

Week in wine country; 9/26/2015-10/3/2015 (Napa Valley): Pale cloudy yellow, orange peel, citrus, medium minerality, tart and sharp on the finish.

3/27/2017 - George Martin wrote:

Good wine

3/27/2017 - George Martin wrote:

Good wine is the best

3/27/2017 - George Martin wrote:

Good wine is the best of the best

3/27/2017 - George Martin wrote:

Amigo amiga vino gracias

8/30/2016 - Xavier Auerbach wrote:

From a single plot of 12.5ha with gneiss, quartz and schist soils, fermented in stainless steel, aged sur lie for 6 months, 12% ABV. I am in two minds about this wine. From a structural perspective, I really like it. The acidity is crisp, the minerality is incisive and the salinity impressively intense. The aromas and flavours are correct and pure (white flowers, citrus and a whiff of tropical fruit, green herbs), but I feel there is a slight lack of precision on the nose and of length on the finish. Overall quite satisfactory however.

5/28/2021 - TannicBeast Likes this wine:

Interesting, organic, natural, extended skin contact Chardonnay, bottled unfined and unfiltered. Orchard fruit, ripe citrus, with some tropical fruit notes. Dry, with nicely balanced acidity and alcohol and not overly chewy finish. Refreshing and fun. Drink in the near term, not likely to improve with further aging.

4/26/2023 - iris_m Likes this wine:

I - softer, rounder version of an orange wine than some. Yellow flowers and a touch of honey on the tongue. Very nice with a cheese board

R - balanced acidity with a hint of funk (more pronounced on the nose than the palate). Distinctly Chardonnay with a rounded body and buttery mouthfeel. Nice intro to natural wine.

11/1/2023 - Knxdr Likes this wine:

There are herbs and heaps of exotic fruit, juicy citrus flavors and exciting tannic structure. Super cool on its own or even more enjoyable next to some aromatic cuisine like Thai curries, grilled fish, lemon roasted chicken, oh my…

9/23/2023 - celestialmundane Likes this wine:

Chardonnay. "The grapes are hand-harvested, destemmed, and fermented spontaneously in contact with the skins for 18 days, in stainless steel fermenters. Once pressed, the wine spends 4 months in old vats and stainless steel with full yeast. The wine is booted unfiltered, with light sulfur addition." Palest apricot. Slight funk, citrus nose. Medium body. Slight effervescence. Acidity and tannins. Pomelo and stone fruit. Medium finish.

9/6/2023 - Rillekille wrote:

Big disappointment.
I hope there was someting wrong with the first bottle and that the second will be better.

11/19/2023 - Rillekille Likes this wine:

Not in my taste.

10/14/2020 - VinoMomNola Likes this wine:

Beautiful purple, tiny bit of carbonation, very aromatic, ripe black fruit, bit of cinnamon and clove, medium acidity. Enjoyable level of tannins.

2/3/2021 - wineshlub wrote:

Popped and poured. Complex aroma of funky leather, red fruit, and herbs. Lively flavors of rhubarb, cinnamon apple, and thyme. Cinnamon dominates the prickly finish. Fun, unique, spritely and spritzy, glou-glou, great staying power.

Not for everyone, but if you like this sort of thing it's very good.

9/23/2023 - ADKVino wrote:

Fruit forward, light with a bite of initial acid then a clean, crisp finish. Great wine to sip chilled.

4/3/2024 - aleksds Likes this wine:

Sour cranberries and earth on the nose. Spicy fermented strawberries on the palate. Bubbly cherries and citrus on the finish. 87 on the first pour. 88 after it opens up.

5/25/2023 - maxima wrote:

Simple et court.
Correct.

11/11/2014 - Mons1986 wrote:

The wine looks silver colored. The legs are slow. There is light sediment in the bottle. It smells like burnt. It tastes like espresso. The body is medium. The wine has leathery texture. The wine finishes medium.

12/1/2014 - vesden wrote:

123

12/5/2014 - vsbastosx Likes this wine:

Nice on the nose, but rather simple on the palate with lots of oak and missing fruit and acidity. It's not bad at all...but there are better choices out there.

12/3/2014 - vsbastosx Likes this wine:

Simple but well made Malbec...don't expect too much and you'll be happy.

10/15/2021 - BLam Likes this wine:

我们打完球午餐日式料理，Louis配上两支十四代。这支是Extra，应该是极上。非常清甜甘美，余韵悠长。好酒！

12/9/2022 - BLam wrote:

Offered from a retaurant for cortage free, but this was a nice try wine, still had long road for this domaine.

8/12/2022 - E_Noppa wrote:

Very easy to drink. Reasonably well balanced but doesn’t taste that much.

11/18/2021 - arnetoo Likes this wine:

Apricot, citrus, acidity. Perfect for light dishes.

11/16/2021 - arnetoo Likes this wine:

The wine looks straw colored. The legs are medium. There is no sediment in the bottle. It smells like lemon, orange, apricot and hay/straw. It tastes like lemon and black pepper. The body is light. The wine has silky texture. The wine finishes medium. The wine has medium acidity.

11/20/2014 - Man in Black wrote:

The wine is clear and bright with a pale garnet colour. The nose is clean and developing, showing medium(+) intensity aromas of dark fruits (dark plums, dark cherries), red fruits (red currants, strawberries), flowers (dry roses), oak (cedar) and hints of bottle ageing (tobacco). The wine is dry in the mouth with a medium(+) acidity. It has medium(-) soft tannins and a medium(+) slightly warm alcohol. It has a medium(-) body and medium(+) intensity flavours of dark fruits (dark plums, dark cherries), red fruits (red currants, strawberries), flowers (dry roses), oak (cedar) and hints of bottle ageing (tobacco). The finish is medium(+).

It is a very good quality wine. It shows some complexity in the nose provided by aromas ranging from ripe fruit to bottle ageing,including floral and oaky notes. The fruit concentration is well-balanced by the acidity, and the finish is persistent enough for a very good quality wine. However a better example of this style would be even more complex.

Can drink now, but it has enough acidity and fruit concentration to continue developing tertiary aromas over the next 2-3 years.

11/1/2008 - pru wrote:

Pěkné víno.

3/25/2019 - mintywine30 wrote:

The legs are medium. It smells like black currant (cassis). There is moderate sediment in the bottle.

11/25/2010 - Rafal wrote:

Feels like a gentler Gewürztraminer nose, lightly sweet floral perfume. Body is light and fairly dry with just some lemony acidity and a hint of a dry cherry. Overall, it feels pleasant, easily elegant but also uncomplicated and not very demanding. Would work well with a shellfish dish and even an egg dish.

12/13/2021 - aricohen wrote:

Caramelised apple, closer to an old liquorous wine than a young chardonnay. Dark colour.

11/16/2011 - costasera wrote:

Acid Drinkers would like it.

9/23/2013 - dropstop wrote:

The color like lemon peal . On nose mature almost over mature , petroleum , slightly plastic with fruity background . Intensity of aroma is lower. Palate is mild with strong acidity ,short with low body. Wine could be in better condition year or two ago .

12/14/2011 - zink23 Likes this wine:

Interesting wine. That wet rag in the nose so typical for PN's from this part of the world, but not exactly unpleasant. Fair structure on the palate. Not bad.

2/5/2017 - Stone73 wrote:

Undrinkable, might have spoiled on its trip home

12/27/2017 - Arubacharlie Likes this wine:

I'm not into sweet wines. I would say that it was semi-sweet. A nice finish. It isn't a desert wine in my opinion, just a nice, relaxing drink after dinner.

7/21/2010 - soyhead wrote:

Deep golden color. Nose of rose petals, mouth mid to full bodied, hint of tree sap, honey. Reminds me of a mead, and full of flavor, but lacking finesse and fruit (for my palate).

6/26/2012 - Eric Guido Likes this wine:

The nose showed dried apricot and peaches with sweet spice, brown sugar and dried flowers. On the palate, it was medium-bodied and balanced with more dried apricot and inner floral notes that lasted well into the finish joined by saline minerals. Although this wine changed the least with time in the glass, it was enjoyable from start to finish.

7/19/2012 - vindictive wrote:

An "orange" wine, although the color is deep and healthy gold. This wine has a very complex and evolving nose like other extended skin contact (I presume that is the method here) wines. Smoky, pear and other fruits, field smells - hard to name everything. It improves with air and is very food friendly. The mouthfeel is very heavy, but it has a resolutely dry finish. The sort of wine you keep going back to. I presume that this wine will last a very long time.

12/25/2012 - baroloboy55 wrote:

too biodynamic for me

10/15/2020 - atrabado Likes this wine:

Really good Terrano/Teran from the Slovenian Kras. Vasja Čotar produces as well great Malvasija and Vitovska wines.

10/5/2023 - natap Likes this wine:

Optischer Eindruck: Klares, intensives purpurrot

Geruch: Sauber. Ausgeprägte Aromen von schwarzer Kirsche, Brombeer, Cassis, marmeladig, Gewürznelke. Erste Reifenoten.

Geschmack: Trocken, hohe Säure, Alkohol 11.5%, mittleres Tannin, noch rauh, mittlerer Körper mit mittleren Aromen wie in der Nase, langer Abgang

Schlussfolgerung: Gute Qualität. Säure etwas dominant. Der Wein hat eine gute Länge. Es ist etwas verschlossen. Zu jung, braucht noch Lagerung. Tannine sind noch rauh und werden sich mit Lagerung verbessern. Vom Stil her ein Natural Wein.